Commis Chef

AccorHotel

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profile Job Location:

Hounslow - UK

profile Monthly Salary: Not Disclosed
Posted on: 29-10-2025
Vacancies: 1 Vacancy

Job Summary

Are you passionate about food eager to grow your culinary skills and thrive in a fast-paced kitchen environment Were looking for a Commis Chef to join our vibrant team where creativity efficiency and team spirit come together to create memorable dining experiences for our guests.

As a Commis Chef you will play a key role in the preparation and presentation of food for breakfast lunch dinner room service and buffet offerings. Working closely with the kitchen team youll ensure that every dish meets our high standards in taste appearance and hygiene. This is a great opportunity for someone looking to develop professionally within a supportive structured environment.

Key Responsibilities

  • Prepare and present high-quality dishes with flair and attention to detail.
  • Support with mis en place and food preparation across all meal periods.
  • Work efficiently to support A la Carte buffet and function service requirements.
  • Maintain cleanliness and safety standards in all food preparation and storage areas.
  • Follow stock rotation procedures and contribute to reducing food waste.
  • Collaborate closely with supervisors and team members to ensure smooth service during busy periods.
  • Assist with the training and guidance of apprentices or junior staff.
  • Adhere to all Health & Safety food hygiene and HACCP standards.

What We Offer

  • A supportive and friendly working environment within the Accor brand.
  • Access to on-the-job training and development programs.
  • Uniform and meals provided while on shift.
  • Opportunities for progression across departments and Accor hotels globally.
  • Employee discounts across Accors network of hotels and services.

Qualifications :

 

Were looking for someone who is energetic team-oriented and eager to learn. If you meet the following wed love to hear from you:

  • Previous experience in a professional kitchen or relevant culinary training/apprenticeship (preferred but not essential).
  • Strong understanding of basic food preparation techniques.
  • Willingness to work flexible hours including early mornings evenings weekends and public holidays.
  • Excellent communication and teamwork skills.
  • A proactive and positive attitude with a strong work ethic.
  • Knowledge of food hygiene standards and safe food handling practices.

Additional Information :

By joining Ibis Budget London Heathrow Central you become part of the Accor global network offering endless opportunities to grow learn and shape your future.

We are an inclusive employer committed to diversity equality and creating a workplace where everyone feels they belong.


Remote Work :

No


Employment Type :

Full-time

Are you passionate about food eager to grow your culinary skills and thrive in a fast-paced kitchen environment Were looking for a Commis Chef to join our vibrant team where creativity efficiency and team spirit come together to create memorable dining experiences for our guests.As a Commis Chef yo...
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About Company

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As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more

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