About the School
A supportive and inclusive 1118 school in Salisbury is seeking a passionate Food Technology ECT to join their well-resourced Technology Faculty from January 2026.
The school is recognised for its excellent pastoral support inclusive ethos and balanced focus on academic and practical learning. Its Creative Technologies Department provides students with a range of opportunities to develop essential life skills and creativity.
About the Role
This full-time permanent position will see you teach Food Preparation and Nutrition across KS3KS5 engaging students in hands-on lessons that explore food science health and sustainability. The department features modern teaching kitchens interactive learning tools and digital resources for demonstration and coursework support.
ECT Support and Development
Comprehensive two-year induction with experienced mentors
Weekly CPD and cross-department collaboration
Opportunities to lead after-school cooking clubs and healthy living projects
Free parking lunch and staff wellbeing programme
Excellent career progression pathways
Experience and Qualifications
PGCE with QTS (or pending) in Food Technology or related discipline
Strong practical teaching and classroom management skills
Enthusiasm for promoting health creativity and sustainability
Commitment to inclusive and inspiring teaching practices
How to Apply
Applications are welcomed from motivated Food Technology ECTs ready to begin their career in a supportive Salisbury school that values creativity care and professional development.
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