Food Process Technologist

Kepak Group

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profile Job Location:

Merthyr Tydfil - UK

profile Monthly Salary: Not Disclosed
Posted on: 30+ days ago
Vacancies: 1 Vacancy

Department:

Operations

Job Summary

Description

Kepak is a leading food company with 16 manufacturing sites and over 4500 employees across Ireland and the UK with a turnover of 1.75 billion. The Group operates across three divisions: the Foods Division Meat Division UK and Meat Division Ireland. Guided by our valuesResponsibility Ambition Passion for Food and Teamworkwe are committed to operating as a successful sustainable future-ready business that is a great place to work. We supply fresh and value-added meat based products to retail and foodservice through private label and our own brands including Rustlers Big Als and John Stone.

Kepak Meat Division UK operates across 3 manufacturing sites with 2000 employees producing a range of quality meat and protein-based food products for retail and foodservice customers. The division focuses on providing exceptional service and value to our stakeholders.

This position is Monday - Friday - 37.5 hours.



Requirements

Understand and adhere to company health and safety policies and procedures.

Contribute to health safety and wellbeing at the site ensuring safe working practices and supporting a positive safety culture.

Lead the technical delivery of New Product Development (NPD) and Existing Product Development (EPD) projects.

Read and interpret customer product briefs from a food safety perspective and highlight areas for review with NPD team

Collaborate with NPD and culinary teams to scale recipes from kitchen concepts to full-scale production.

Support in the scoping planning & preparation for all product trials ensuring attendance as required.

Delivering product to launch from pre-productions or equivalents ensuring all relevant & supporting documentation is complete and in place in advance of launch

Ensure first productions run smoothly confirming all food safety quality and compliance requirements are adhered to.

Manage and lead all factory validations as required whether annual or adhoc basis ensure all key stakeholders are engaged as part of the process.

Prepare and deliver clear food safety and quality data reports feedback in a timely manner providing visibility of progress and outcomes across the business.

Ensure projects are completed smoothly accurately and on time

Develop implement & update where relevant the Line Quality Attribute Standards (QAS) aligned with NPD/EPD requirements ensure all changes are managed though the document control system and issued appropriately

Update & manage distribution of Raw material spec changes align with Butchery specialist & NPD teams accordingly ensure all changes are managed though the document control system and issued appropriately

  • Review and feedback all NPD & EPD changes on all customer specifications for the site ensuring accuracy compliance to food safety & quality standards & customer expectations
  • Manage change trackers to provide visibility of project status version control and upcoming changes.
  • Review & feedback comments on all live customer specifications for the site ensuring accuracy compliance on an annual basis
  • Review and approve FS&Q aspects of the customer product specifications labels and artwork designs.
  • Control packaging and labelling transitions from a documentation change process ensure the teams are aware of changes and details is clear & concise confirm removal of redundant items and coordination with operations and supply chain to minimise disruption.
  • Maintain an up-to-date packaging and label library for all customer product specifications
  • Sign off & approve new packaging before used on product at intake verifying against pack copies before changes
  • Update and maintain all relevant specification information within business systems as directed

  • Review and approve supplier specifications to ensure compliance with food safety legislation internal standards as part of the scope of NPD Process.

Manage & maintain the annual Product compliance aspects as required shelf life verification & Nutritional verification

  • Validate and verify product claims and liaise with suppliers on any relevant updates or non-conformances

Ambition

  • Analyse production processes to identify opportunities for cost reduction yield improvement waste minimisation and efficiency gains.
  • Troubleshoot processing issues implementing corrective actions to minimise downtime and protect food safety and quality.
  • Support continuous improvement initiatives to enhance food safety and quality processes and embed best practice.

  • Be proactive in identifying areas for improvement in terms of ensuring best in class product and process to deliver and exceed on customer expectations

  • Keep up to date on digital technology to enhance and streamline processes and document management

Train and coach operations and FS&Q teams on new food safety and quality requirements highlighted as part of NPD & EPD process to ensure compliance

Liaise with quality assurance teams on training requirements for new product launches

Work closely with Operational teams to train and deliver successful launches on time in full.

  • Partner with purchasing operations QA NPD engineering supply chain and commercial teams to enable smooth product launches and process changes.
  • Build and maintain positive and professional relationships with site & Group teams and support functions to ensure effective collaboration and successful project and process outcomes

  • Support the site team in all engagement with external stakeholders including auditors customers and regulatory bodies and maintain highest level of professionalism

Embodies the company values by contributing to an inclusive respectful and high performing culture focused on employee health safety and wellbeing

Proactively engage with the enhancing performance process and actively seek to develop new skills and business knowledge

Passion for Food

Develop review maintain & update internal QAS documentation for retail products

Ensure compliance with HACCP BRC customer codes of practice and retailer-specific standards.

Maintain accurate food safety and quality records for trials formulations and process parameters.

Provide technical food safety and quality documentation and insights to support audits and customer visits.

Support the QA team during internal and external audits and regulatory reviews by providing up to date documentation

Understands customer needs and market dynamics and focuses on ensuring an approach to product and process that enhances Kepak reputation as a best in class cost competitive supplier

Keep up to date with customer food safety policies and specifications and share relevant insights with the team

Role Qualifications

Degree (or equivalent qualification) in Food Science Food Technology or a related discipline.

Proven experience within food manufacturing product development or a related technical role.

Hands-on experience with factory trials scale-up processes and process validation is highly desirable.

Exposure to working with retailers suppliers and cross-functional teams would be advantageous.

In-depth knowledge of food processing technologies equipment and manufacturing environments.

Strong understanding of food safety regulations compliance standards and quality management systems (e.g. HACCP BRC retailer standards).

Proficiency in data analysis technical reporting and process documentation to support decision-making and continuous improvement.

Strong problem-solving and analytical mindset with the ability to troubleshoot complex issues.

High level of attention to detail organisation and accuracy

Project management experience and understanding of lean principles



Benefits

Subsidised canteen serving multiple hot food options for breakfast and lunch

31 days annual leave per year (after probation)

Employee Discount Platform - All Kepak employees are entitled to access to the WrkIt platform which offers significant discounts and cashback with hundreds of brands.

Hamper at Christmas for all employees.

Company Pension

Employee Discount Platform - All Kepak employees are entitled to access to the WrkIt platform which offers significant discounts and cashback with hundreds of brands.

Refer a Friend Scheme - Earn up to Get up to 500 for successfully referring a friend or family member to Kepak Group.

GroceryAid Employee Assistance Program - help with a wide range of topics including mental health and wellbeing support family and relationship advice debt management back to work support and counselling for all Kepak colleagues and their families.

Long Service Awards - We recognise acknowledge and award the dedication and valuable contribution of long serving employees

Bike to Work Scheme - You can buy a bike and safety equipment through a salary sacrifice scheme which reduces your taxable income meaning you pay less tax!

DescriptionKepak is a leading food company with 16 manufacturing sites and over 4500 employees across Ireland and the UK with a turnover of 1.75 billion. The Group operates across three divisions: the Foods Division Meat Division UK and Meat Division Ireland. Guided by our valuesResponsibility Ambit...
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Key Skills

  • Culinary Experience
  • Laboratory Experience
  • FDA Regulations
  • Food Industry
  • Food Safety Experience
  • Dietary Department Experience
  • Food Processing
  • Microbiology
  • Research & Development
  • Baking
  • Product Development
  • Manufacturing

About Company

Company Logo

Kepak is one of Europe's leading food producers with 12 manufacturing plants across Ireland and the UK. Meat craft, trusted quality and excellent service are the pillars of our proud heritage. Sustainability and animal welfare keep us grounded in the presence of nature and our communi ... View more

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