Job Title: Research Associate
Duration: 12 months
Location: TX - Frisco R&D
Job Description: Position Accountabilities
Understand basics of raw materials and their application in beverages
Support projects that impact ingredients such as new supplier requirement updates cost savings initiatives supply issues or production challenges
Follow SOP and enter required ingredient data in the database accurately Maintain accurate and detailed records of laboratory work if ingredient is analyzed internally
Prepare ingredient samples and test for basic specs if needed such as pH Acidity Density Brix etc.
Work together effectively with Product Development and other functions of R&D such as Sensory Ingredients Nutrition Regulatory Flavor Technology Process Engineering Chemistry Microbiology
Collaborate cross-functionally with groups outside of R&D such as Quality and Procurement
Develop/Update SOPs and training for job function as needed
Effectively communicate with vendors to obtain required documents in a timely manner
Competencies
- Must be able to summarize project details and present possible solutions
- Must have a high attention to detail with ingredient specifications and related technical information
- Demonstrate flexibility in adapting to changing business needs priorities and other activities as needed
- Self-motivated and able to manage the workload as prioritized
Qualifications
Minimum of B.S. in Food Science Chemistry Biology or allied field
Some experience in a related function within food/beverage (R&D Quality) or CPG internship
Ability to work independently and in a team environment
Good written and oral communication skills
Experience with Excel PowerPoint and Word
Job Title: Research Associate Duration: 12 months Location: TX - Frisco R&D Job Description: Position Accountabilities Understand basics of raw materials and their application in beverages Support projects that impact ingredients such as new supplier requirement updates cost savings initiat...
Job Title: Research Associate
Duration: 12 months
Location: TX - Frisco R&D
Job Description: Position Accountabilities
Understand basics of raw materials and their application in beverages
Support projects that impact ingredients such as new supplier requirement updates cost savings initiatives supply issues or production challenges
Follow SOP and enter required ingredient data in the database accurately Maintain accurate and detailed records of laboratory work if ingredient is analyzed internally
Prepare ingredient samples and test for basic specs if needed such as pH Acidity Density Brix etc.
Work together effectively with Product Development and other functions of R&D such as Sensory Ingredients Nutrition Regulatory Flavor Technology Process Engineering Chemistry Microbiology
Collaborate cross-functionally with groups outside of R&D such as Quality and Procurement
Develop/Update SOPs and training for job function as needed
Effectively communicate with vendors to obtain required documents in a timely manner
Competencies
- Must be able to summarize project details and present possible solutions
- Must have a high attention to detail with ingredient specifications and related technical information
- Demonstrate flexibility in adapting to changing business needs priorities and other activities as needed
- Self-motivated and able to manage the workload as prioritized
Qualifications
Minimum of B.S. in Food Science Chemistry Biology or allied field
Some experience in a related function within food/beverage (R&D Quality) or CPG internship
Ability to work independently and in a team environment
Good written and oral communication skills
Experience with Excel PowerPoint and Word
View more
View less