Bakery Lead Eataly Eaton Centre
Share
Job Location:
Monthly Salary:
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
The Bakery Lead supervises the production of bread focaccia and pizza alla pala in Eatalys 24-hour baking facility. Reports to the Bakery Manager.
- Prepares bakery items to be sold and served in accordance with Eatalys standard unique recipes
- Supervises and directs the bakery production staff
- Assists the Bakery Managers with leading training and developing bakery team members
- Maintains and nurtures natural yeast and naturally leavened products
- Ensures a clean and sanitary food production area
- Performs cashier duties including processing returns voids and exchanges when necessary
- Documents investigates elevates and resolves employee and guest incidents
- Performs other duties as required or assigned
Qualifications :
- 2 years of experience in baking production
- Excellent time management skills
- Good communication skills
- Experience operating a wood burning oven
- Previous supervisory experience highly preferred
- Degree from a post-secondary culinary arts training program highly preferred
Job Requirements
- Availability to work in a 24-hour-operating bakery including working weekends nights and holidays
- Ability to lift up to 50 pounds
- Ability to exert well-paced mobility for up to 8 hours including standing walking bending and squatting
- Ability to work with a wood burning oven electric pizza convection oven and commercial spiral mixer
Additional Information :
Benefits and Perks
- Medical Dental Vision Insurance
- Paid Time Off
- Paid Parental Leave
- RRSP
- Bonus program
- Free family meal daily
- Discounts at Eataly
- Classes on products and Italian cuisine
- Referral bonus program
- and more!
Remote Work :
No
Employment Type :
Full-time
Key Skills
- Internship
- Accounts Receivable
- Generator
- Computer Operating
- Corporate Risk Management
About Company
Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:EAT authentic Italian food at our restaurants, cafés and to-go counters ... View more
