Supervisor - tStarbucks - Dulles International Airport
Supervisor - tStarbucks - Dulles International Airport
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Salary Not Disclosed
1 Vacancy
Job Description
Your career deserves... MORE OPPORTUNITIES
Paradies Lagardre is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles at Starbucks restaurant environment that is diverse and inclusive. Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year.
Great Reasons to Work with Us
- Career advancement opportunities
- Fun Work Environment
- Medical Benefits
- Company Paid Time Off
- Premium pay for Worked Holidays
- 401K Program
- On-line Learning system
- Associate recognition Programs
- Merchandise and dining discounts
- Transportation and parking space assistance
How you can Make a Difference
- Working for Paradies Lagardre provides you with the opportunity to create a meaningful and positive impact on your community and the environment.
- As airport travel returns to normalcy in a post-COVID-19 world our nationwide employees are upholding the highest safety and health standards to maintain a comfortable environment our customers can trust.
- Maintain company standards for food beverage service and atmosphere while building positive customer relations.
- Serve as a role model and provide accessibility to staff.
- Effectively lead the restaurant while the Manager or Assistant Manager is not present.
- Lead each shift by delegating duties assigning tasks and following up with all team members.
- Assist with food beverage labor-management costs storage and inventory management.
- Follow inventory control procedures to reduce product loss.
- Prepare food when necessary.
- Follow proper procedures and guidelines for opening and closing the restaurant.
- Handles money processes credit and debit card makes change while complying with the companys Cash Handling and Loss Prevention Standard Operating Procedures.
- Knowledgeable and enthusiastic about the restaurants menu and products. Make recommendations to guests to fit their needs especially when questioned about potential food allergens.
- Whether working in an on-trend national brand or an iconic concept from the local community you will create and deliver first-class experiences for the traveling public.
Required Experience:
Manager
Employment Type
Full-Time
