Assistant Restaurant Manager
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Job Location:
Monthly Salary:
Posted on:
01-10-2025
Vacancies:
1 Vacancy
Job Summary
At Guzman y Gomez we believe in authentic flavors and the power of food to bring people together. As an Assistant Restaurant Manager at GYG Virginia you will be supporting the Restaurant Manager with day-to-day operations as well as guiding the team through bustling service periods. You will spearhead crew training elevate the guest experience and contribute to the management of inventory and finances.
Whats in it for me
So much! Check out some of the benefits below:
- Competitivesalary bonus structure
- Flexible rosters and employment stability - talk to us about what work life balance means to you
- Opportunities for advancing your leadership abilities level up to Restaurant Management and beyond
- A comprehensive training program and support to set you up for success
- Heavily discounted GYG meals
- Free and comfortable GYG uniforms and exclusive merch
- Team building activities and regular crew competitions
- Cultural celebrations including Day of the Dead & Cinco de Mayo to name a few
- The possibility ofowningyour own franchise or joining our corporate office in future
We appreciate diverse experience but specifically we are looking for candidates that have:
- Leadership experience in a fast-paced high-energy setting
- Proven track record of delivering outstanding customer service
- Exceptional interpersonal and communication skills
- Past success in achieving and driving KPIs
Click the Im Interested button to express your interest in joining our team!
Were committed to providing a safe and secure environment for our team and guests. To support this commitment we may conduct background checks including Police Checks and employment verification as part of our recruitment process.
Remote Work :
No
Employment Type :
Full-time
Key Skills
- General Insurance
- Advertisement
- Fabrication
- Internet
- Administration Support
- Import & Export
About Company
At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, weve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, co ... View more
