Food and Beverage Supervisor Ibis

AccorHotel

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profile Job Location:

Wellington - New Zealand

profile Monthly Salary: Not Disclosed
Posted on: 30+ days ago
Vacancies: 1 Vacancy

Job Summary

Passionate about guest interaction food and beverage As a Food & Beverage Supervisor you will lead your team to create unforgettable Food & Beverage experiences for our guests.

Reporting to the Operations Manager you will be responsible for the successful operation of the Restaurant and bar while on shift.

You will supervise and manage the Food and Beverage team and assist with effective on-boarding and training ensuring there is continued support and development of the team.

This is a full-time position (40 hours per week) working on a rotating 7-day roster with a wage of $29.11 per hour.

 

Key Duties:

  • Assisting in the smooth operation of the Food & Beverage department
  • Creating a seamless dining experience for our guests making everyone feel welcome and valued
  • Constant communication with all departments
  • Ensuring all team members are confident and competent in selling menu items beverage items and hotel services.
  • Supervise the team on duty to ensure they complete all duties and tasks and to ensure our guests receive the best possible guest experience
  • Supervising guiding and training the team in departmental policy and procedures as well as product knowledge
  • Develop a sales approach and passion for driving and generating business
  • Promote and ensure strong communication of ALL (Accor Live Limitless) as a key loyalty benefits program.

Qualifications :

 

  • Passionate about delivering excellent customer service

  • Previous supervisory experience in a similar role

  • Proven ability to lead motivate and support a team

  • Strong communication and interpersonal skills

  • Able to problem-solve and stay calm under pressure

  • Excellent time management skills

  • Flexible to work a rotating 7-day roster (morning shifts from 6am afternoon shifts from 3pm)

  • GM Certificate preferred (must hold LCQ and have at least 3 months supervisory experience at a licensed NZ premises)

  • First Aid Certificate an advantage

  • NZ citizenship permanent residency or a current and valid work visa/permit. (immigration visa support or sponsorship is not available with this role)

Additional Information :

At the Ibis Wellington were all about not just building your career but ensuring you have a blast along the way! We believe in celebrating your accomplishments with a bunch of awesome employee perks and programs including:

  • Learn your Way - Access to our Accor Academy so you can Earn while you Learn!
  • Daily staff meals are on us while youre on duty.
  • Incredible Accor Heartist Benefits - including discounted Food & Beverage Accommodation Worldwide
  • Accors Parental Leave Scheme: Supporting you in all stages of life.
  • Join in on staff celebrations and get recognised for your tenure.
  • Accors refer-a-friend bonus
  • Uniform provided & laundered
  • Access to our Employee Assistance Program

Join us at Ibis Wellington where your career journey is as exciting as the destination!

Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract recruit and promote diverse talent.

Why work for Accor
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day making sure that work brings purpose to your life so that during your journey with us you can continue to explore Accors limitless possibilities.
By joining Accor every chapter of your story is yours to write and together we can imagine tomorrows hospitality. Discover the life that awaits you at Accor visit what you love care for the world dare to challenge the status quo! #BELIMITLESS


Remote Work :

No


Employment Type :

Full-time

Passionate about guest interaction food and beverage As a Food & Beverage Supervisor you will lead your team to create unforgettable Food & Beverage experiences for our guests.Reporting to the Operations Manager you will be responsible for the successful operation of the Restaurant and bar while on ...
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Key Skills

  • Asset Management
  • Data Management
  • Fire
  • Jboss
  • Accounts Payable
  • Application Support

About Company

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As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more

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