Manager, Food and Beverage
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Job Location:
Catoosa, OK - USA
Monthly Salary:
Not Disclosed
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
Ready to be the Headliner of Food & Beverage
In this hands-on role you will oversee all daily operations recognizing that dining is central to the guests entertainment experience. Youll achieve financial harmony by overseeing inventory and budget execution while leading and inspiring a team to deliver the legendary Hard Rock vibe every single shift!
If you have 3-5 years of management experience in food and beverage and excel at maintaining a fun compliant and profitable venue this is your stage and we want to talk to you!
Responsibilities
- Oversee all daily venue operations ensuring the quality of all food and beverage products served.
- Provide strong leadership to staff fostering a positive and cooperative work environment.
- Interview hire train and orient new team members. Evaluate and oversee job performance assisting with goal setting and professional development plans.
- Manage inventory control prepare documentation for monthly variance reports and maintain control over food beverage and labor costs.
- Ensure full compliance with all applicable gaming laws company internal controls policies procedures Title 31 and federal regulations.
- Maintain safe and sanitary work environments for both employees and guests.
- Prepare and/or approve departmental schedules and complete all necessary administrative work.
- Conduct group and individual training on company policies service standards food and beverage offerings and equipment.
- Promote a fun friendly quick comfortable clean and safe environment (The Big Six).
Qualifications
- A bachelors degree in hospitality or a related field and 3-5 years of food and beverage management experience or an equivalent combination of education and experience.
- Proven ability to supervise and manage a department with authority over hiring firing and performance decisions.
- Ability to obtain SERV Safe certification.
- Ability to obtain a State-issued Alcoholic Beverage License.
- Requires lifting objects up to 50 lbs.
- Flexibility to work varied shifts including weekends and holidays in a setting that may include exposure to second-hand smoke and crowd noise.
Required Experience:
Manager
Key Skills
- Culinary Experience
- Restaurant Experience
- Food Service
- Hotel Experience
- Taleo
- Hospitality Experience
- Bartending
- Guest Relations Experience
- Management Experience
- POS
- Supervising Experience
- Micros POS
About Company
Join the team that values your skills and expertise. Preting was founded by a unique mix of national security professionals who have extensive experience protecting vital interests. ;We combine the ingenuity of the special operations enterprise with the flexibility and innovation of t ... View more
