Title: Safety Coordinator
Reports To: Plant Manager
Role Summary
Provide leadership mentoring and hands-on support to drive employee health and safety across a food manufacturing plant. Ensure compliance with federal state and local regulations and company policies. Identify operational risks communicate findings and develop practical strategies to mitigate those risks.
Key Responsibilities
Learn plant operations (food ingredient production powder processing packaging/shipping) to proactively identify and reduce safety risks.
Lead sustain and continuously improve the sites ISO 45001 safety management system.
Partner with management to embed safety processes documentation and accountability.
Champion a safety-first culture through floor observations hazard recognition and targeted initiatives.
Plan and conduct safety audits per OSHA and internal SMS; drive timely closure of findings.
Develop and deliver effective safety training (classroom and hands-on); measure and improve outcomes.
Lead the safety committee; set agendas track goals and report progress.
Ensure availability readiness and correct use of safety equipment and PPE.
Maintain accurate safety records reports and documentation to support compliance and improvement.
Model safe work practices and Good Manufacturing Practices (GMP).
Perform additional duties as needed to support the site EHS program.
Qualifications
Education: Bachelors degree preferred; equivalent combination of education and relevant experience considered.
Experience: 46 years in industrial safety; ISO 45001 training/certification required. Food processing experience preferred (not required).
Knowledge: Strong understanding of OSHA ISO 45001 and ANSI. Ability to read/interpret and sketch basic drawings/blueprints.
Skills: Excellent written and verbal communication problem solving and decision making. Ability to influence without authority and drive results. Strong organization prioritization and follow-through. Proficient with Microsoft Word Excel PowerPoint and SharePoint.
Physical & Work Environment
Ability to walk stand reach and climb stairs as needed.
Exposure to heat humidity cold and typical production conditions (including process aromatics).
May work at heights or in elevated/precarious areas when required.
Lead and improve ISO 45001 across the site
Drive OSHA compliance audits and corrective actions
Train teams lead the safety committee and strengthen safety culture
Maintain accurate safety documentation and GMP standards
You Bring:
410 yrs industrial safety experience
ISO 45001 training/certification
Strong communication problem solving and follow-through
Required Experience:
IC
Title: Safety CoordinatorReports To: Plant ManagerRole SummaryProvide leadership mentoring and hands-on support to drive employee health and safety across a food manufacturing plant. Ensure compliance with federal state and local regulations and company policies. Identify operational risks communica...
Title: Safety Coordinator
Reports To: Plant Manager
Role Summary
Provide leadership mentoring and hands-on support to drive employee health and safety across a food manufacturing plant. Ensure compliance with federal state and local regulations and company policies. Identify operational risks communicate findings and develop practical strategies to mitigate those risks.
Key Responsibilities
Learn plant operations (food ingredient production powder processing packaging/shipping) to proactively identify and reduce safety risks.
Lead sustain and continuously improve the sites ISO 45001 safety management system.
Partner with management to embed safety processes documentation and accountability.
Champion a safety-first culture through floor observations hazard recognition and targeted initiatives.
Plan and conduct safety audits per OSHA and internal SMS; drive timely closure of findings.
Develop and deliver effective safety training (classroom and hands-on); measure and improve outcomes.
Lead the safety committee; set agendas track goals and report progress.
Ensure availability readiness and correct use of safety equipment and PPE.
Maintain accurate safety records reports and documentation to support compliance and improvement.
Model safe work practices and Good Manufacturing Practices (GMP).
Perform additional duties as needed to support the site EHS program.
Qualifications
Education: Bachelors degree preferred; equivalent combination of education and relevant experience considered.
Experience: 46 years in industrial safety; ISO 45001 training/certification required. Food processing experience preferred (not required).
Knowledge: Strong understanding of OSHA ISO 45001 and ANSI. Ability to read/interpret and sketch basic drawings/blueprints.
Skills: Excellent written and verbal communication problem solving and decision making. Ability to influence without authority and drive results. Strong organization prioritization and follow-through. Proficient with Microsoft Word Excel PowerPoint and SharePoint.
Physical & Work Environment
Ability to walk stand reach and climb stairs as needed.
Exposure to heat humidity cold and typical production conditions (including process aromatics).
May work at heights or in elevated/precarious areas when required.
Lead and improve ISO 45001 across the site
Drive OSHA compliance audits and corrective actions
Train teams lead the safety committee and strengthen safety culture
Maintain accurate safety documentation and GMP standards
You Bring:
410 yrs industrial safety experience
ISO 45001 training/certification
Strong communication problem solving and follow-through
Required Experience:
IC
View more
View less