Cook 1 | Full Time | Days
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Job Location:
Laconia, NH - USA
Monthly Salary:
Not Disclosed
Posted on:
12-09-2025
Vacancies:
1 Vacancy
Job Summary
Summary
Under the supervision of the department food service manager is responsible for the preparation of covering varied food shifts. Prepares and cooks food for assigned area of responsibility ensuring high standards of quality food and presentation. Consistently follows standardized recipes and procedures. Clears modifications with the production manager. Maintains and follows department and sanitary guidelines.
Hours
Rotating shifts 6am-2:30pm; 6:15am-2:45pm; 7:00am-3-30pm with every other Weekend coverage 6am-2:45pm
Education
High school or equivalent (GED).
Certification Registration & Licensure
Experience
Minimum of one year related experience and/or training or equivalent combination of education and experience. Serve Safe certification required within 6 months of hire date.
Concord Hospital is an Equal Employment Opportunity employer. It is our policy to provide equal opportunity to all employees and applicants and to prohibit any discrimination because of race color religion sex sexual orientation gender gender identity national origin age marital status genetic information disability or protected veteran status.
Know Your Rights: Workplace Discrimination is Illegal
Applicants to and employees of this company are protected under federal law from discrimination on several bases. Follow the link above to find out more.
If you are an individual with a disability and require a reasonable accommodation to complete any part of the application process you may contact Human Resources at .
Key Skills
- Abinitio
- Administration And Accounting
- Android
- Bid Management
- Inventory Management
- Embedded C
About Company
Concord Hospital Health System, a not-for-profit regional health system, provides primary, specialty, and hospital care and is a leader in innovation, quality, safety, and service.
