The Sheraton Boston Needham is currently seeking a dynamic experienced and motivated individual for the position of Director of Catering! This candidate should demonstrate excellent organizational & communication skills; a strong proficiency in multi-tasking with hospitality sales experience essential.
The responsibilities of the Director of Catering include but are not limited to:
Preferred Skills-
Knowledge of CI/TY and Marriott systems to include Lightspeed
Proficient in Microsoft Word Office Internet Explorer/Google Chrome
Well organized and detail oriented
Ability to work independently
Display initiative perseverance and analytical skills
Effective communication
Professional and ethical
Previous hotel experience
Excellent customer service skills
Team player and ability to get along with others
Available to meet guests which may include weekends
Ability to read write and speak English with excellent grammar and communication skills (written and verbal)
EEOC: StepStone Hospitality is an equal opportunity employer and value diversity at our company. We do not discriminate based on race religion color national origin gender sexual orientation age marital status veteran status or disability status.
Required Experience:
Director
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