- Maintains general cleanliness as required
- Staffs and schedules Kitchen Utility
- Responsible for employee related paperwork
- Trains and coaches Kitchen Utility
- Must be able to operate heavy equipment.
- Ability to work with speed and accuracy.
- Works closely with Kitchen Utility to ensure smooth operation of kitchen.
- Keeps work areas organized and clean.
- Ensures that all safety and health procedures are being followed.
- Knowledgeable of chemical handling.
- Must be knowledgeable on all health department regulations.
- Must have valid food handlers permit.
Must have valid title 4 training.
Required Experience:
Manager