Commis I - South Indian
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Job Location:
Monthly Salary:
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
We are seeking a detail-oriented and efficient Commis I specializing in South Indian cuisine to join our culinary team in Bengaluru India. As a Commis I you will play a crucial role in supporting our kitchen operations and contributing to the preparation of authentic South Indian dishes.
- Assist in the preparation of South Indian dishes under the guidance of senior chefs
- Maintain a clean and organized workstation adhering to food safety and hygiene standards
- Properly handle store and rotate ingredients and supplies
- Operate and maintain kitchen equipment safely and efficiently
- Collaborate with kitchen staff to ensure timely food preparation and service
- Follow recipes and portion controls accurately
- Assist in inventory management and stock rotation
- Participate in kitchen cleaning and sanitation procedures
- Learn and adapt to new cooking techniques and recipes
- Support the culinary team during peak hours and special events
Qualifications :
- Knowledge of South Indian cuisine cooking techniques and regional specialties
- Proficiency in knife skills and food preparation techniques
- Familiarity with kitchen equipment operation and maintenance
- Strong understanding of food safety and hygiene practices
- Basic math skills for recipe measurements and portioning
- Excellent time management and organizational skills
- Ability to work efficiently in a fast-paced environment
- High school diploma or equivalent required
- Culinary school diploma or certificate preferred
- Food Handlers certification required
- 0-1 year of experience in a professional kitchen setting
- Familiarity with local ingredients and food suppliers in Bengaluru
- Physical stamina to stand for extended periods and lift up to 50 pounds
- Flexibility to work various shifts including weekends and holidays
- Strong teamwork and communication skills
- Passion for South Indian cuisine and willingness to learn
Remote Work :
No
Employment Type :
Full-time
Key Skills
- Bidding
- Admin Support
- Healthcare
- Capital Market
- Electrical & Instrumentation
- IT Operations
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
