Utility/Dishwasher

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profile Job Location:

Litchfield, NH - USA

profile Monthly Salary: Not Disclosed
Posted on: 19-08-2025
Vacancies: 1 Vacancy

Job Summary

PART TIME 16-24 hours per week

Reports To

The Utility worker will report to the Culinary Services Director.  The position of Utility is a non-exempt hourly position.

Job Overview

Perform general cleaning duties in the kitchen.  Wash equipment for meals and cooking activities.  Delivers excellent customer service to staff and residents.

Responsibilities and Duties

  • Maintain a safe clean work environment at all times in accordance with sanitation standard operating procedures
  • Operate dishwashing machinery properly and in a safe manner
  • Clean prep and wash pots pans cooking utensils plates glasses cups and silverware are properly store
  • Ensure all chemical dispensers are working and cleaning supplies are adequate.
  • Use all safety equipment to meet OSHA standards
  • Empty and clean garbage from kitchen to dumpster
  • Assist in dining room removing soiled dishes during meal service and returning them to the dishwashing station

 


Qualifications :

Qualifications

  • High school diploma or GED preferred
  • Prior service and/or kitchen experience preferred
  • Ability to follow written and verbal instructions
  • Must be able to operate in a fast paced environment

Physical Abilities

  • While performing the duties of this job the associate is often required to stand walk sit use fine and gross motor skills reach with hands and arms balance stoop kneel crouch talk hear and smell.
  • An individual in this position will be required to lift or carry weight in up to 50 lbs. Intermittent physical activity includes lifting and supporting residents. The associate must use proper body mechanics.

Additional Information :

All your information will be kept confidential according to EEO guidelines.


Remote Work :

No


Employment Type :

Part-time

PART TIME 16-24 hours per weekReports ToThe Utility worker will report to the Culinary Services Director.  The position of Utility is a non-exempt hourly position.Job OverviewPerform general cleaning duties in the kitchen.  Wash equipment for meals and cooking activities.  Delivers excellent custome...
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Key Skills

  • Culinary Experience
  • Restaurant Experience
  • Time Management
  • Food Service
  • Kitchen Experience
  • Hospitality Experience
  • Serving Experience
  • Heavy Lifting
  • Sanitation
  • Food Production Experience
  • Knife Skills
  • Meal Preparation

About Company

Monarch/Brandywine:Company Culture and Values: At Monarch Communities Senior Living, we value compassion, innovation, and community. Our team is committed to making a meaningful impact on the lives of our residents and fostering a collaborative and supportive work environment.

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