Lates Chef/Team leader

We are seeking a talented and experienced Lates Chef/Team leader to join our culinary team in Stockton-on-Tees United Kingdom. As the Lates Chef/Team leader you will be responsible for overseeing our late-night kitchen operations managing staff and ensuring the highest quality of food preparation and service during evening hours.

• Lead and supervise the kitchen team during late-night shifts ensuring efficient operations and high-quality food production
• Develop and implement innovative late-night menus that cater to customer preferences and current culinary trends
• Maintain strict adherence to food safety and hygiene standards throughout the kitchen
• Manage inventory place orders and control food costs to optimise profitability
• Train and mentor kitchen staff fostering a positive and collaborative work environment
• Coordinate with front-of-house staff to ensure smooth service and customer satisfaction
• Handle any issues or complaints promptly and professionally
• Monitor and maintain kitchen equipment reporting any maintenance needs
• Assist in recruiting and onboarding new kitchen staff as needed
• Participate in food preparation and cooking during busy periods

Qualifications :

• Proven experience of 3-5 years in a professional kitchen with at least 2 years in a leadership role
• Strong culinary skills and knowledge of various cooking techniques and cuisines
• Excellent understanding of food safety and hygiene regulations
• Valid food safety certification
• Demonstrated ability to lead and motivate a team in a fast-paced environment
• Strong organisational and time management skills
• Excellent communication and interpersonal skills
• Ability to work under pressure and make quick decisions
• Proficiency in menu planning cost control and inventory management
• Knowledge of late-night dining trends and customer preferences
• Culinary degree or diploma preferred
• Flexibility to work late nights weekends and holidays as required

Additional Information :

For almost 20 years for every client in every location (whether thats an office stadium cathedral or university) we have created beautiful spaces exciting menus and friendly teams so that each and every customer can have the hospitality experience they deserve.

We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.

Our drive and belief in our people means that we always strive to supercharge our teams careers. Better is a daily habit that sits deep within our DNA meaning learning will be front and centre of your experience working with us.

Join us and be part of the food revolution!

BaxterStorey Values:

ALWAYS VISIONARY

We strive for better we never settle never compromise never follow. We lead the way blazing our own trail.

WHOLEHEARTEDLY POSITIVE

We are up-beat motivating and inspiring. Our love for what we do radiates through our food and is amplified by our people.

CREATIVELY COLLABORATIVE

We embrace our differences to push creativity and we work together to be better.

FOREVER CONSCIOUS

We work together as a team to lead by example protecting the planet and supporting local communities.

Interested Even if you dont meet all requirements wed like to hear from you. If you are motivated and hungry to learn we can work together to develop your potential.

We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages abilities gender identities sexual orientations races religions and socio-economic backgrounds.

BaxterStorey is committed to encouraging equity diversity and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to set the standard and to be recognised for having the most inclusive culture in hospitality.

Join us and bring your unique perspective to our team.

Remote Work :

No

Employment Type :

Full-time