drjobs Director of Dining Services (AP26-026)

Director of Dining Services (AP26-026)

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1 Vacancy
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Job Location drjobs

Edwardsville, IL - USA

Yearly Salary drjobs

$ 110000 - 119000

Vacancy

1 Vacancy

Job Description

Description

To build on a strong foundation of achievement and contribute to the realization of its ambitious institutional goals Southern Illinois University Edwardsville (SIUE) invites applications for the position of Director of Dining Services (AP26-026). As a premier metropolitan university SIUE is committed to advancing social and economic mobility while shaping the workforce of the future. Grounded in a comprehensive broad-based education and enriched by hands-on research opportunities SIUE equips its students with the knowledge and skills needed to succeed in a global marketplace and positively impact their communities.

What You Will Do

The Director of Dining Services provides primary leadership in the areas of staff supervision food and beverage operations catering and hospitality including implementation of new programs and services. The Director of Dining Services develops a cohesive and effective dining staff provides strategic leadership innovates the operation to enhance quality operational efficiency and the guest experience. Additionally the Director of Dining Services maintains strong vendor relationships and compliance with regulatory requirements.

FLSA: Exempt

Minimum Acceptable Qualifications

Bachelors Degree in a field related to institutional food service management (such as but not limited to food and beverage management food service management restaurant management hospitality management business administration)
7 years of related food service management experience in culinary arts catering restaurant management dietetics Residence Hall Food Services
OR
High school diploma or equivalent.
Certification diploma or associates degree from a culinary school and 12 years experience in Food Service Management
At least 5 years mid-level to senior-level leadership in Food Service Management. (Can be concurrent with above)
Experience supervising High volume production and catering operations
Knowledge of food safety regulations labor laws and industry best practice
Strong financial acumen with experience in budgeting forecasting and cost control.

Supplemental Information

Application Materials and Information:

  • To be eligible for the role ensure that your application includes a complete and detailed employment history that highlights your relevant full-time and part-time work experience including start and end dates of employment and at least three professional references.
  • You are strongly encouraged to submit a resume and/or cover letter to provide additional context and showcase your qualifications.
  • Applicants who feel their credentials and prior experience align with the listed minimum qualifications are encouraged to the application or within the cover letter and resume clearly describe how your credentials and relevant work experience align with the specified minimum requirements of the position.
  • Applications must be submitted by the specified closing date no later than 11:59 p.m. CST.


Pre- Employment Screening:All external candidates who receive a job offer will be required to undergo pre-employment screening for this position. The screening process will encompass a criminal background check and where applicable other background checks such as a drug screen verification of employment and education or licensure/certification reference checks and/or checks with relevant government registries. Please note that all job offers are contingent upon successful completion of the required screening process.

Additional Information:SIUE will only employ those who are legally authorized to work in the United States and visa sponsorship for this position will not be provided. International students at SIUE on F-1 or J-1 visas are not eligible for full-time or part-time civil service positions with permanent status.

Accommodation:If you are unable to utilize our online application system and need to request an accommodation please reach out to us at or via email at.

EEO Statement

Southern Illinois University Edwardsville is an equal opportunity employer and thus prohibits discrimination against employees applicants for employment and students on the basis of age color disability marital status national origin race religion sex sexual orientation or veterans status.

We value your interest and look forward to reviewing your application. For questions or more information email:.


Required Experience:

Director

Employment Type

Full-Time

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