Catering & Events Executive (Events Planning)
Catering & Events Executive (Events Planning)
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Job Description
Summary
As the original house of luxury St. Regis continues to redefine modern luxury through service. Working as the Catering & Events Executive this position is responsible for contracting and closing local catering and social business and ensuring that business is turned over properly and in a timely fashion for quality service delivery.
The talent we are looking for is the one who is a team player with can-do attitude. Having relevant experience in the luxury market is truly an advantage.
While the St. Regis brand is steeped in history with roots that can be traced back to the early 1900s every team member is part of a trailblazing future to redefine modern luxury through service. This positions success is rooted in a deep passion for service uncompromising standards the ability to anticipate needs and impeccable interpersonal skills.
Human Resources Department
28Harbour Road
Wanchai Hong Kong.
Email:
Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability veteran status or any other basis protected under federal state or local laws.
Personal data collected will be used for recruitment purpose only. Applicants not hearing from us within 6 weeks from the date of advertisement may consider their application unsuccessful.
Employment Type
Full-Time
