drjobs All Day Dining Sous Chef

All Day Dining Sous Chef

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1 Vacancy
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Job Location drjobs

Surabaya - Indonesia

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Vacancy

1 Vacancy

Job Description

Shangri-La Surabaya

To treat a stranger as one of our own characterizes the hospitality one can expect from Shangri-La. Discerning travellers will enjoy world-class service amidst tranquil surroundings coupled with inspirational architecture and design. The finest dining experiences at every hotel and resort ensure that every palate is pampered but what makes each stay truly memorable is something even more exquisite and rare - Shangri-Las special kind of hospitality. Hospitality from the heart.

Experience a refined oasis of quietude in the heart of Surabaya where luxury is redefined with unparalleled comfort and elegance. Surrounded by lush gardens this urban sanctuary offers world-class amenities including spacious rooms award-winning dining options and a tropical pool ambiance for ultimate relaxation. Whether for business or leisure guests enjoy serene settings exceptional service and convenient access to Surabayas vibrant cultural and commercial centers creating a true haven amid city life.

We are looking for All Day Dining (ADD) Sous Chef

As an ADD Sous Chef we rely on you to:

  • Develop the menu to ensure the dining experience is always fun with wide selection of menu and rotation
  • Ensure a high quality of food & beverage is provided at all times in compliance to the Shangri-La Food Safety Standard
  • Leads the team to enhance personalized Guest dining experience
  • Ensure daily operation of the kitchen running smoothly
  • Maximise profitability for the outlet and strong in controlling cost
  • Support Executive Chef on daily operation


We are looking for someone who:

  • Passion for Food & Beverage enjoy being creative with attention to details
  • Enjoys interacting with people
  • Strong Leadership to the team in positive manner / approach
  • Has experience in similar capacity at International Chain Hotel
  • Fluent in English and Bahasa both in written & spoken
  • Committed to serving food of the highest quality
  • Enjoys planning organising and problem solving
  • Displays curiosity and takes time to learn and understand new culinary trends

Important: This opportunity is available under a local compensation package.

If you are the right person what are you waiting forgo tothe following link!

Employment Type

Contract

Company Industry

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