Chef Manager
Chef Manager
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Job Description
Permanent Full-Time
10 Shifts a Fortnight
Monday - Friday 9:30 - 17:30
Location
Located in Central Highgate close to the Perth CBD Aegis Lincoln Park offers Low and High Care with ageing in place where possibleAegis Lincoln Park offers a range of accommodation and lifestyle options for 46 residents in four areas to complement a vibrant community in caring for the elderly. Of these rooms 14 have ensuite bathrooms. The wings all have dining areas and access to gardens and patio areas.
About The Role
We are looking for a qualified and motivated Chef to be part of the Aegis team on a permanent full-time basis. This is a Monday to Friday Role. As an integral part of the team you will:
- Be responsible for providing high quality catering service which will be a point of difference for residents and will enrich the lives of the people living with us.
- Ensure compliance with all regulations and Aegis food safety plan.
- Manage the rostering of kitchen staff.
- Manage food ordering and storage according to relevant regulations.
- Ensure the efficient use of resources and maximise service offering within budget.
- Lead and coach all kitchen personnel developing their skills and maximising potential.
About Aegis
The Aegis Aged Care Group has been providing quality care services to West Australians for nearly 40 years. We are committed to excellence through imagination and innovation providing a quality life for those who live in one of our 29 Care Facilities in WA. Aegis is our States largest Residential Aged Care Provider employing over 4600 staff.
Our culture of coaching and continuous improvement means not only will you get to work in a challenging and rewarding environment but also within a company that fosters the growth of all employees.
While working at Aegis we will provide you with a range of benefits including:
- Competitive rates of pay.
- Ongoing training and opportunities for career growth.
Requirements of the role
- Experience in food preparation and cooking for large numbers of people preferably including vulnerable people.
- Proven experience to run a busy high volume food service.
- Excellent food safety knowledge.
- Sound understanding of rostering.
- Sound written and verbal communication skills.
- Proactive with strong problem-solving skills.
- Customer service ethos with a focus on quality service.
- Passion for cooking and take pride providing high quality food and services.
- Aged Care experience will be highly regarded
- Have full Australian working rights and able to pass a national police clearance.
- WA full drivers license.
Please click the Apply button if you meet the criteria and want to further your skill set as part of a diverse team of staff dedicated to the care of our elderly.
Required Experience:
Manager
Employment Type
Full-Time
