Date posted: 18 August 2025
Pay: Up to 28000.00 per year
Job description:
Monday - Friday ONSITE
Up-to 28000
Food Industry Experience is ESSENTIAL
- To work closely with Operational Teams to share information and best practices to improve and achieve higher standards.
- To ensure all Quality Management System standards are being followed.
- Label verifications Allergen Checks.
- Carrying out site GMP GHP audits according to the schedule for bakery and warehouse.
- Carrying out quality checks document verification checks where required for bakery and warehouse operations.
- Maintaining product inspections and laboratory testing and generation / follow up of POs. Carrying out shelf-life validation checks as required.
- Complete and record calibration tests on monitoring equipment.
- Training in aspects of food safety and quality as required including food Safety inductions.
- Generation and close off internal and external Non-conformances.
- Involvement in pest control management non-conformance closure and maintaining relevant documents.
- Administrative duties for document control internal and external specifications systems and portals labels reporting information such as plastic tax palm oil cocoa etc.
- Supporting with customer complaints investigations.
- Managing the product assessment and laboratory testing schedule.
- Conducting traceability exercise manging site traceability schedule.
- Assisting Technical Manager in following instructions correctly and preparing sites within the scope of responsibility for third party audits and visits. Supporting in closing out site non-conformances raised during third-party audits.
- Reporting technical KPIs as required for monthly quarterly meetings.
- Any other projects and tasks as requested by line manager.
Providing and supporting cover during team absences and holidays.
Job Type: Full-time
Work Location: In person