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1 Vacancy
1. Independently provides shift Quality support and troubleshoots issues. Performs investigations (such as: Consumer Complaints Extraneous Overhead Leak etc.).
2. Understands business unit formulation to assist in implementation of new/changed formulas including but not limited to updating formula spread sheets batch sheets related work instructions processing programs (such as: RS Batch) and the Quality formula database. (Computer knowledge is a must excel and access)
3. Performs hold and release for non-conforming finished product and raw materials. Includes: placing product on hold in SAP and Matrix placing hold signs on bays voicemail call outs and investigation reports. Provides follow-up on hold Issues and collects samples from the DC and submits for testing (when applicable).
4. Covers for the Quality Supervisor as needed.
5. Performs weight control/fluid fill retargeting annually and as needed.
6. Tracks trends and updates Quality KPIs send out periodic reports and provides follow-up as needed.
7. Performs early releases on products.
8. Responsible for maintaining HACCP.
9. Continuously audits quality systems for compliance including Critical Control Points Manufacturing Procedures weight control batch sheets and HACCP plans.
10. Audits plant facility condition outside warehouse conditions housekeeping GMPs and sanitation procedures.
11. Assists in auditing lot accountability and product traceability using SAP and production records.
12. Review analytical and weight control reports for compliance and perform necessary follow-ups.
13. Verifies finished product packaging matches Kraft Specifications.
14. Completes Specification Change Notices.
15. Assists in Quality training programs - GMPs HACCP weight control Interns and new Supervisorsetc.
16. Participate on teams as assigned.
17. Assist Pourable Quality Lead in preparation for meetings (i.e. Quality Review Meetings) as needed.
18. Prepares and ships samples and/or packages including overnight delivery. 19. Runs x-ray machine and manages related projects.
20. Supports pest control function when necessary.
21. Responsible for continuous learning and education.
22. Works in a safe manner and be aware of potential safety hazards.
23. Maintains safety records.
24. Participates in daily finished product grading.
25. Performs swabbing as necessary.
26. Comply with all Kraft Foods GMP policies.
27. Other duties as assigned by the Quality Staff.
28. Know understand and comply with Kraft Foods Environmental Policy.
29. Reduce Krafts Environmental footprint.
Benefits: Coverage for employees (and their eligible dependents) through affordable access to healthcare protection and savingfor the future we offer plans tailored to meet you and your familys needs. Coveragefor benefits will be in accordance with the terms and conditions of the applicable plans and associated governing plan documents.
Wellbeing: We offer events resources and learning opportunities that inspire aphysical social emotional and financial well-being lifestyle for our employees and their families.
Youll be able to participate in a variety of benefits and wellbeing programs that may vary by role country region union status and other employment status factors for example:
Physical - Medical Prescription Drug Dental Vision Screenings/Assessments
Social - Paid Time Off Company Holidays Leave of Absence Recognition Training
Emotional Employee Assistance Program Wellbeing Programs Family Support Programs
Financial 401kLife Accidental Death & Dismemberment Disability
Location(s)
Champaign PlantKraft Heinz is an Equal Opportunity Employer that prohibits discrimination or harassment of any type. All qualified applicants are considered for employment without regard to race color national origin age sex sexual orientation gender gender identity or expression disability status protected veteran status or any other characteristic protected by law. Applicants who require an accommodation to participate in the job application or hiring process should contact .
Required Experience:
IC
Full-Time