McCormick & Company Inc. a global leader in the spice flavor and seasonings industry is seeking a full-time Flavor Lab Tech II Beverage. This new hire will work at the Technical Innovation Center locatedin Hunt Valley MD. The candidatewill report to a Principal Flavorist.

McCormick & Company Incorporated is a global leader in flavor with approximately 14000 employees worldwide. With over $6 billion in annual sales across 160 countries and territories we manufacture market and distribute spices seasoning mixes condiments and other flavorful products to the entire food industry including e-commerce retailfood manufacturers and foodservice businesses. Our most popular brands include McCormick Frenchs Franks RedHot Stubbs OLD BAY Lawrys Zatarains Ducros Vahin Cholula Schwartz Kamis DaQiao Club House Aeroplane and Gourmet Garden. Every day no matter where or what you eat or drink you can enjoy food flavored by McCormick. Our Purpose is To Stand Together for the Future of Flavor and our Vision is A World United by Flavorwhere healthy sustainable and delicious go hand in hand.

As a company recognized for its exceptional commitment to employees McCormick offers a wide variety of benefits programs and services. Benefits include but are not limited to tuition assistance medical dental vision disability group life insurance 401(k) profit sharing paid holidays and vacations.

McCormick & Company Inc. a global leader in the spice flavor and seasonings industry is seeking a full-timeFlavor Lab Technician II Beverage. This new hire will work at our Technical Innovation Center located inHunt Valley Maryland. This rolewill report to a Principal Flavorist.

The Flavor Technician will support Flavor Creation through compounding flavor formulations and applying them to a variety of tasting bases that represent finished products in the food industry for organoleptic evaluation.

Key Responsibilities

• Responsible for compounding formulations
• Setting up flavors and raw materials for screening and evaluation
• Recording data
• Managing raw materials
• Trouble-shoot problems and explore new raw material investigations
• Recording pertinent data in DevEX and Excel data files
• Stocking ordering and maintaining lab supplies and ordering raw materials from plant or suppliers

Qualifications

• High school diploma or GED required
• Lab experience a plus food lab preferred
• Curiosity and innovative thinking.
• Works independently and shows initiative.
• Proven success multi-tasking in a fast-paced environment.
• Good communication skills including written and verbal required.
• Proven ability to work within a team environment as well as the ability to work independently required.
• Demonstrated problem solving skills required.
• Ability to adapt to rapidly changing priorities and multiple tasks with ability to take direction from product developers scientists and supervisor is required.
• Ability to taste diverse foods including animal-based products.
• Ability to work accurately with calculations such as ratios decimals algebra percentages etc. as related to flavor formula in a fast-paced high-volume environment required.
• Ability to work overtime or on short notice in the evenings.
• Demonstrated working knowledge of technical software or ability to learn and adapt.
• Demonstrated data entry and basic PC skills including Excel and Word required.
• Ability to lift 10 pounds continuously 25 pounds frequently and up to 50 pounds occasionally

McCormick & Company is an equal opportunity/affirmative action employer. All qualified applicants will receive consideration for employment without regard to sex gender identity sexual orientation race color religion national origin disability protected veteran status age or any other characteristic protected by law.

As a general policy McCormick does not offer employment visa sponsorships upon hire or in the future.