Demi Chef
Demi Chef
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Job Description
- Food preparation for breakfast lunch dinner room service functions and buffet service.
- Maintain a clean and hygienic work environment whilst ensuring a product of high quality and presentation standards.
- Organise an assigned section and ensure it runs efficiently and productively.
Qualifications :
- Trade qualifications.
- Previous experience in the hotel industry.
- Knowledge of food safety requirements.
Additional Information :
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day making sure that work brings purpose to your life so that during your journey with us you can continue to explore Accors limitless possibilities.
By joining Accor every chapter of your story is yours to write and together we can imagine tomorrows hospitality.
Discover the life that awaits you at Accor visit what you love care for the world and dare to challenge the status quo! #BELIMITLESS
Aboriginal & Torres Strait Islander people are strongly encouraged to apply.
Remote Work :
No
Employment Type :
Full-time
Employment Type
Full-time
