Bar Executive
Bar Executive
Employer Active
Job Alert
You will be updated with latest job alerts via email
Share
Job Alert
You will be updated with latest job alerts via email
Job Description
Job Summary:
The Bar Executive is responsible for managing the daily operations of the bar ensuring high standards of customer service beverage quality and hygiene. They lead the bar team oversee inventory manage costs and ensure guests have a memorable experience.
Key Responsibilities:
Oversee the day-to-day operations of the bar.
Ensure consistent quality of cocktails mocktails and other beverages.
Train supervise and schedule bartenders and bar attendants.
Maintain inventory of bar stock and ensure proper storage and stock rotation.
Monitor and control wastage breakage and pilferage.
Handle guest complaints and queries promptly and professionally.
Ensure compliance with health safety and hygiene standards.
Prepare sales reports and assist in achieving revenue targets.
Coordinate with suppliers for timely delivery and quality of bar items.
Create seasonal drink menus and introduce new beverage concepts.
Qualifications :
Degree or diploma in Hotel Management or equivalent.
Minimum 23 years of experience in a similar role.
Strong knowledge of wines spirits and mixology.
Excellent leadership and customer service skills.
Good communication in English and local language.
Additional Information :
Operations Management
Monitor the opening and closing of the bar.
Ensure all equipment is clean and functional.
Maintain par stock levels and coordinate with stores and purchase departments.
Remote Work :
No
Employment Type :
Full-time
Employment Type
Full-time
