Employer Active
Job Alert
You will be updated with latest job alerts via emailJob Alert
You will be updated with latest job alerts via emailPosition Overview: The Shift Supervisor plays a key leadership role in ensuring the consistent execution of the companys mission: delivering First Class Service to every guest. This position supports daily restaurant operations by guiding team performance enforcing service standards and partnering with management to achieve excellence in customer experience and operational efficiency.
Primary Responsibilities:
Lead by example in delivering exceptional guest service aligned with brand values and hospitality standards
Oversee and coordinate team activities throughout the shift from opening to closing
Support training and onboarding of new employees reinforcing procedures and expectations
Maintain a clean organized and well-stocked environment to ensure smooth operations
Collaborate with management and the Food & Beverage team to meet performance goals
Enforce company policies and uphold safety and compliance protocols
Provide ongoing feedback and support to staff to promote growth and accountability
Key Qualifications:
Leadership experience in food service or hospitality preferred
Strong communication and team coordination skills
Ability to remain calm and focused in high-paced environments
Commitment to customer satisfaction and operational integrity
Job Type: Full-time
Pay: From $19.00 per hour
Benefits:
Shift: OPEN
Work Location: In person
Required Experience:
Manager
Full-Time