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You will be updated with latest job alerts via emailThe Role
We are looking for a talented and driven Sous Chef to join our in-house kitchen team and support the delivery of exceptional dining experiences for our employees guests and clients.
This is a full-time permanent role based in our office in Sydney CBD. Ordinary working hours will be Monday to Friday 7am to 3:30pm however some flexibility to work evenings or weekends may be required on occasion.
The Sous Chef will work closely with our Executive Chef to oversee daily kitchen operations ensuring that our dining and catering services are executed to the highest standards. This is a hands-on role that will involve cooking menu planning and maintaining a safe efficient and positive kitchen environment.
Key Responsibilities
Assist in the preparation of food for:
Client functions and events
Staff events including morning and afternoon teas cocktail functions and other internal networking events
Working lunches
Our on-site caf
Assist in the preparation of menus for all meals and catered events with attention given to seasonal produce and common dietary requirements
Mentor and train kitchen staff ensuring smooth and efficient food production
Ensure food is prepared and presented according to company standards while maintaining consistency and quality
Oversee kitchen hygiene cleanliness and compliance with New South Wales health and safety regulations
Monitor and maintain kitchen equipment inventory and stock levels
Manage food waste and maintain cost-effective operations
Assist with online ordering invoicing and pricing
Step in for the Head Chef when required ensuring seamless kitchen operations
Skills & Experience
To be successful in this role you will have:
Relevant hospitality/culinary qualification
5 years full time employment experience in a fine dining corporate or catering environment
Passion for producing high quality well-presented food
Strong knowledge of day-to-day kitchen operations (including invoicing) and unwavering adherence to food safety hygiene and allergen protocols
Strong work ethic and an ability to remain calm under pressure
Excellent team work skills
Strong attention to detail
Excellent writing and oral communication skills
About Us
Clayton Utz is one of Australias oldest and largest independent commercial law firms with offices in six cities and over 1700 employees.
At Clayton Utz we are committed to fostering a workplace where our people feel valued supported and empowered to thrive. We offer a range of benefits including:
Access to professional development programs and career growth opportunities
A focus on health and wellbeing with a variety of initiatives to support your physical and mental health
A collaborative and inclusive culture that celebrates diversity and promotes belonging
Up to 26 weeks paid parental leave which can be used flexibly over 2 years plus paid superannuation
Purchase up to 4 weeks additional leave annually
How to Apply
We prefer to work directly with candidates if you are interested in this role please click the Apply button or contact the consultant details below for more information. Clayton Utz is an inclusive employer that supports flexible work arrangements please feel free to discuss your flexibility needs with the recruiter for this role.
Consultant Contact Details
Nicole St John (02)Accessibility and Inclusion
We are committed to making reasonable adjustments to provide a positive barrier-free recruitment process. Do you require any support or reasonable adjustments to complete your application If so please contact the recruiter via the above telephone number or via email to .
For more information on Clayton Utz please visit or follow us on LinkedIn here.
Agency submissions
Clayton Utz does not accept agency submissions unless the agency is specifically contacted by a member of the Clayton Utz Recruitment Team. Please do not forward candidate profiles or resumes to Clayton Utz partners hiring managers or other employees - this will not constitute as an introduction to the firm and Clayton Utz will not be liable for a fee.
Full-Time