F&B Director
F&B Director
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
Your Role in Action!
Design and implement strategies to maintain and elevate the food and beverage experience at our hotel.
Lead all department operations ensuring quality and hygiene in every service.
Collaborate with the Executive Chef and suppliers to create unique menus that surprise and delight our guests.
Manage the budget and ensure compliance with quality standards and profitability goals.
Lead and develop the team fostering a positive and collaborative work environment.
Qualifications :
Who Are You
Proven experience in leadership positions within the food and beverage sector preferably in the hotel industry.
Exceptional communication and leadership skills.
In-depth knowledge of culinary trends and the hospitality industry.
Proactive attitude and ability to work in dynamic environments.
Remote Work :
No
Employment Type :
Full-time
Employment Type
Full-time
