Restaurant Manager
Restaurant Manager
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Job Description
What youll do
We are looking for an experienced Restaurant Manager to join the opening team at SLS Barcelona. Under the guidance of the Head of Bars & Restaurants the Restaurant Manager directs the operations of the Food & Beverage outlets within the hotel. The Restaurant Manager assures the restaurants service is true to the SLS brand by fostering a team culture in which its members feel empowered to make decisions and take responsibility for their workload and professional development.
- Manage and oversee the entire restaurant operation.
- Ensure the food & beverage concept of the restaurant is well executed and expectations of guests and the team are accomplished whilst continually looking for areas to improve.
- Continually update service offerings in line with trends and guest expectations.
- Manage food & beverage control including inventory bar pars costs controls beverage potentials mix of sales analysis for beverage issue & returns and food standards.
- Ensure service and other standards according to SOPs are adhered to.
- Ensure cash handling procedures are followed and all stock items are managed.
- Ensure that the food & beverage team is continually trained in product and menu knowledge.
- Oversee the preparation and presentation of food & beverages to meet set standards.
- Oversee staff training and carry out on-the-job training where required.
- Ensures that regular on-going communication occurs in the restaurant.
- Contributes to the hiring process conduct performance appraisals and make personnel-related decisions.
- Ensures that food and beverage products are of the highest quality and presented effectively.
- Supports the Head of Bars & Restaurants in various administrative tasks including departmental reports and strategic planning.
- Establishes clear expectations and holds the food and beverage team accountable for exemplifying desired service standards.
- Facilitates the integration of new hires into the department through orientation programs and tailored training initiatives to enable successful job performance.
Qualifications :
What we are looking for...
- Degree with emphasis in Hospitality/Restaurants management.
- 3 years experience in hospitality within hotels/restaurants with high volume of food & beverage operations in a management role.
- Proven team leader with a high level of energy and motivation with a proven track record of living the companys values.
- Proficient knowledge of computer systems such as: Microsoft Word Excel & Outlook is required
- Ability to multitask work in a fast-paced environment and have a high level attention to detail
- Excellent verbal and written communication skills. Fluent in Spanish and English.
- You make people feel good - your team guests and colleagues alike. You make a positive impact.
- Youre a strong team leader a natural at managing and inspiring others in a way that gets the best out of them.
- You are an excellent relationship builder confident in working with other teams and leaders; youre passionate about what we can achieve together.
- You take ownership of important issues solve problems and make effective decisions.
- You learn quickly and adapt to SLSs unique culture.
- You are humble and open to ideas. We leave our ego at the door and help get things done.
- Youre up for doing things differently and trying (almost) everything once.
- You want to be part of a team that works hard supports each other and has fun along the way.
Additional Information :
Whats in it for you...
The opportunity to join an innovative fast-growing international group thats committed to not just building new hotels but building a global brand.
The chance to challenge the norm and work in an environment that is both creative and rewarding.
Become part of a team thats very passionate about creating great hospitality experiences and exploring new locations at every opportunity.
A competitive package and plenty of opportunity for development.
Excellent discounts across the entire Ennismore family of brands.
SLS is part of Ennismore a creative hospitality company rooted in culture and community with a global collection of entrepreneurial and founder-built brands with purpose at their heart. Ennismore is a joint- venture with Accor formed in 2021.
Remote Work :
No
Employment Type :
Full-time
Employment Type
Full-time
