3 months contract with a Local Authority
Job Summary:
Provide support within a catering environment assisting with meal preparation serving and maintaining hygiene standards.
The role involves working alongside school staff to ensure safe efficient and friendly catering services contributing to the wellbeing of children and colleagues.
Key Duties/Accountabilities (Sample):
Prepare basic food and beverages including vegetables and snacks.
Perform simple cooking tasks such as reconstituting prepared meals.
Transport and serve meals adhering to portion control and using correct serving equipment.
Carry out general kitchen and dining duties including washing up and cleaning equipment and tables.
Operate a computerised meal register accurately.
Maintain cleanliness of the kitchen dining areas and associated equipment throughout the day.
Follow hygiene standards consistently ensuring personal appearance meets uniform and hygiene guidelines.
Identify and report any hazards or equipment defects promptly.
Always adhere to health and safety regulations and safeguarding policies.
Ensure timesheets are completed and signed before finishing work.
Skills/Experience:
Awareness of safeguarding principles and health and safety regulations.
Good communication skills able to engage effectively with children school staff and colleagues.
Friendly approachable demeanour with good customer service skills.
Willingness to travel to various locations within the borough.
Ability to speak and understand English fluently.
Previous experience or interest in food preparation and catering is desirable.
Additional Information:
Basic food hygiene qualification relevant to the role (e.g. Level 1 Food Hygiene).
Enhanced DBS clearance is required.
Awareness of safeguarding principles and health and safety regulations. Good communication skills, able to engage effectively with children, school staff, and colleagues. Friendly, approachable demeanour with good customer service skills. Willingness to travel to various locations within the borough. Ability to speak and understand English fluently. Previous experience or interest in food preparation and catering is desirable.
Education
Basic food hygiene qualification relevant to the role (e.g., Level 1 Food Hygiene).