Kitchen Steward
Kitchen Steward
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Job Description
Accor is in a partnership with one of the Worlds Leading Airlines to manage the Lounge operations located in Changi Airport. The candidate for the role of Kitchen Steward will be reliable and provide support to the culinary team in maintaining cleanliness hygiene and organization in the kitchen and food preparation areas of the lounge. This role is essential in ensuring a safe and efficient kitchen environment that meets hospitality and health standards.
Key Responsibilities
- Clean and sanitize all kitchen equipment utensils and work areas according to hygiene standards.
- Wash dishes pots pans and other kitchen tools using manual and machine methods.
- Ensure proper waste disposal and recycling procedures are followed.
- Assist with receiving and storing kitchen supplies and ingredients.
- Maintain cleanliness of floors walls and storage areas in the kitchen and back-of-house.
- Follow all safety and sanitation policies
- Report any maintenance or safety issues to the supervisor promptly.
Qualifications :
- Previous experience in a stewarding or kitchen support role is preferred.
- Basic understanding of hygiene and food safety practices.
- Physically fit and able to lift carry and stand for extended periods.
- Ability to work in a fast-paced team-oriented environment.
- Flexibility to work shifts weekends and public holidays.
Additional Information :
Our culture of inclusion welcomes everyone regardless of race gender and background.
Remote Work :
No
Employment Type :
Full-time
Employment Type
Full-time
