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You will be updated with latest job alerts via emailJob Summary:
The General Manager is responsible for ensuring the operations of the Front Office House Keeping and Food and Beverage Departments are in an attentive friendly efficient and courteous manner providing all guests with quality service prior to and throughout their stay controlling costs and minimizing expenses. This is a hands on management position that overseesthe day to day operations of the hotel.
Qualification Summary:
Education & Experience:
Duties and Functions:
Required Experience:
Director
Full-Time