Chef de Partie
Chef de Partie
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Salary Not Disclosed
1 Vacancy
Job Description
- Pay - 12 per hour (28080 for a 45 hour week)
- Plus up to 7000 in tips (paid weekly based on last years figures)giving total potentialearnings of 35080 per year.
- Flexible shifts withpart and full timeoptions
- A Top 100 Best Company to work for
We are looking for anexperienced Chef dePartieto join our friendly kitchen team at ourlovely restaurant in Winchester.
We see ourselves as being in the cheering up industry trying to make people smile with great food drink and experiences. As we are in the Top 25 Best Hospitality Companies to Work For we think we are pretty good at making our team smile too. We believe in both supporting our teams and embracing diversity and as such are a Disability Confident Committed Employer.
Family is the foundation of our business and we understand the importance of work/life balance and flexibility.
What youll be getting up to
- Knowing and leading sections during service
- Developing & inspiring junior kitchen team members
- Supporting Head ChefChris toensure that Ricks dishes vision and desire for quality delivers a fantastic dining experience for our guests.
Check us out!
Want to know what its like to work here
Check out our Life at Steins media channels.
Instagram:@lifeatsteins
TikTok: your career with us
Were not just passionate about food were passionate about developing our people of our Head Chefshaveworkedtheirway up through the chef ranks from Kitchen Porter sotheyknow exactly how to support and develop your chef career with us. 75% of our managers have been promoted from within and we want to help you fulfil your potential. Well invest in you with:
- Craft skills and training (wine and food tastings supplier visits) to develop your knowledge and confidence
- Opportunities to move between parts of our business
- Encouragement to apply for bigger roles when the time is right
- Regular encouragement and support from your manager
Perks
- Flexible shifts.Family time and work/life balance is important to us well work with you to find the shifts that work for your lifestyle andfull timeemployees can request to work a four-day week.
- Transport.Support with local car parking permit or travel pass for up to 12 months
- Brilliant tips.On top of yoursalaryyoull earn tips and these are paid weekly into your bank arent subject to NI deductions and youll even get tips when youre on holiday!
- Staff discounts.Youll get 50% off in our restaurants 20% in our shops and online and discounted hotel stays and cookery courses.
- Free meal for two. After one year with us youll get a complimentary 3 course meal for two people in one of our restaurants every year.
- Social events.Youll get the chance to meetRick and the family at fun social events and parties.
- Plenty of food. We provide great quality meals whilst on duty the chance to taste all our dishes as well drinks and snacks whilst youre on a break.
- Staff surprises. We like to make you smile so therell be little treats from us throughout the year.
- Holiday.Youll get 28 days paid holiday every year which increases after 2 years
Our Story
Rick and Jill Stein started our family run business back in 1975 and today we employ over 600 happy staff. The business has grown from the first flagship Seafood Restaurant in Padstow to 10 restaurants across the south of England plus hotel rooms cookery school shops and an online shop. Rick and Jill are still heavily involved in the business as are their three sons Ed Jack and Charlie.
Our Values
We are proud to be a values-led company which you willlearn more about upon joining us the values that we live and breathe here atSteins are:
- Hospitality is from our hearts.
- Enjoy learning & improving.
- Right thing right way.
- Bring out the best in each other.
- Show great team spirit.
Good to know
Uniform - We provide our chefs with chef whites
Say Hello -
Wed love to hear from you - to apply email your cv tochrisbaker or click apply to submit a quick application.
If you would like any additional support or need any reasonable adjustments at any stage please let us know.
Rick Stein Winchester was the first restaurant that Rick Stein and Jill Stein opened outside of Cornwall in 2014. With a nod towards our coastal heritage this restaurant brings the freshest fish simply cooked to Winchester. Our stunning seafood restaurant is situated on Winchester high street and is just a short train ride from London.
Employment Type
Full-Time
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