Sous Chef â Culinary Team Member
Sous Chef â Culinary Team Member
Employer Active
Job Alert
You will be updated with latest job alerts via email
Share
Job Alert
You will be updated with latest job alerts via email
USD 20 - 22
1 Vacancy
Job Description
Job Description
Welcome to Sodexo Live! where live events create lasting memories. At the University of Mississippi (Ole Miss) we proudly serve clients guests and athletic teams with excellence and passion. We are seeking a motivated and experienced Sous Chef to join our dynamic culinary team and support the Head Chef in delivering high-quality delicious meals across our venues.
Overview of the Position
As Sous Chef you will play a vital leadership role in food production kitchen operations and team management. Reporting directly to the Head Chef you will help oversee meal preparation ensure adherence to food safety standards and contribute to maintaining a smooth efficient and organized kitchen. This is an excellent opportunity for a seasoned culinary professional to grow and thrive in a fast-paced team-focused environment.
Essential Responsibilities
Assist Head Chef in planning and executing daily menus
Supervise kitchen staff and delegate food prep and station setup
Maintain kitchen cleanliness and food safety compliance
Oversee the operation and maintenance of kitchen equipment
Monitor food quality and consistency throughout service
Train and mentor culinary team members
Manage inventory ordering and food cost control
Participate in cooking and plating during service as needed
Qualifications & Skills
2 years of culinary experience with at least 1 year in a supervisory or sous chef role
Excellent knife skills and deep knowledge of food preparation techniques
Strong leadership and communication skills
Proven ability to manage kitchen workflows and multitask under pressure
Experience with inventory ordering and kitchen organization
Must be able to work evenings weekends and holidays
Ability to stand for extended periods and work in hot high-paced environments
Culinary degree or certification preferred but not required
Benefits
Competitive pay based on experience
Flexible scheduling options
Meals provided during shifts
Supportive team environment with growth potential
People with a criminal record are encouraged to apply
Employment Type
Full-Time
