drjobs Restaurant Manager

Restaurant Manager

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1 Vacancy
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Job Location drjobs

Broadway - UK

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Vacancy

1 Vacancy

Job Description

Restaurant Manager

Location: Broadway Cotswolds
Reporting to: General Manager

Join a passionate team at a stunning countryside retreat nestled in the heart of the Cotswolds. This beautiful venue set on a sprawling 500-acre estate boasts multiple prestigious awards and accolades including 2 AA Rosettes and recognition for excellence in sustainable hospitality. It offers a unique opportunity to lead a motivated team in a place where quality sustainability and guest experience are paramount.

About the Role

As Restaurant Manager you will be the driving force behind delivering consistently outstanding service that exceeds our guests expectations. You ll oversee all restaurant operations ensuring efficiency exceptional standards and a welcoming atmosphere. Working closely with the General Manager you ll lead by example being present on the floor during service supporting your team and ensuring every guest feels valued.

What You ll Do

  • Lead and inspire a professional friendly team to provide personalized memorable guest experiences aligned with high standards and core values.

  • Manage all daily restaurant operations maintaining smooth service flow and adherence to SOPs and licensing laws.

  • Maintain up-to-date knowledge of the venue s offerings sister properties and local area to engage guests and enhance their experience.

  • Collaborate with the wider hotel team for seamless communication and exceptional guest service.

  • Monitor and control budgets stock and billing while maximizing revenue through effective upselling and sales techniques.

  • Deliver ongoing staff training and development to continually improve service quality.

  • Maintain a safe hygienic and inviting environment complying fully with all health and safety regulations.

  • Support recruitment and team scheduling to meet business needs ensuring adequate staffing levels and staff professionalism.

Who You Are

  • A proven hospitality professional with strong restaurant management experience and leadership skills.

  • Passionate about guest service and fostering a positive respectful work culture.

  • Financially savvy with experience managing budgets stock control and revenue targets.

  • Organized hands-on and approachable with excellent communication skills.

  • Committed to sustainability and responsible business practices aligned with B Corp values.

  • Adaptable and enthusiastic about working in a beautiful rural setting.

Salary & Benefits

  • Salary of 38000 per annum plus approximately in tronc.

  • Contracted hours: 40 hours per week over 5 days.

  • 30 days holiday (rising to 35 days after 5 years).

  • Employee recognition programme with 1000 rewards.

  • Comprehensive wellbeing support including mental health first aid and wellness resources.

  • Estate-wide discounts on dining stays spa treatments and more.

  • Opportunities for career development and training across the estate.

  • Referral bonuses and premium pay for Christmas and New Year shifts.

  • Optional live-in accommodation considered for settling in.

Employment Type

Full Time

Company Industry

About Company

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