Cafeteria Helper (7.25 hours per day) - Marlborough High School
Cafeteria Helper (7.25 hours per day) - Marlborough High School
Employer Active
Job Alert
You will be updated with latest job alerts via email
Share
Job Alert
You will be updated with latest job alerts via email
Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
Title of Position:
Cafeteria Helper (7.25 hours per day) - Marlborough High School
Work Year:
2025-26 School Year
Bargaining Unit:
Cafeteria Workers Local 888 SEIU
Organizational Relationshipor Line of Authority:
Reports to the School Cafeteria Manager and Food Service Director
Statement of Duties:
- Performs tasks requiring an ordinary degree of skill in preparation and serving of food as well as other tasks required for the operation and sanitary maintenance of a food service facility or area.
- Prepares vegetables and other foods for cooking
- Makes soups and other simple hot foods sandwich fillings salad dressing and simple desserts.
- Prepares sandwiches and salads.
- Serves lunch and snacks.
- Operates electrical equipment such as mixers potato peelers slicing machines dishwashers and toasters.
- Cleans tables and other kitchen equipment.
- Collects and washes dishes silver and cooling utensils and puts them away.
- Sweeps floor cleans counters and tables and counter and kitchen equipment such as food containers trays cooking ranges garbage cans and refrigerators.
- Receives and checks deliveries of food and other supplies.
- Stores foods properly in refrigerators and storeroom.
- Keeps stores in good order.
- Assists in the taking of inventories of supplies cashiering and keeps simple records.
- Works as a member of a cafeteria staff team.
- Assist and monitor students in the cafeteria
- Responsible for other general duties as assigned by the School Cafeteria Manager and Food Service Director as indicated by the Principal directives of the Superintendent of Schools or his/her designee and policies of the Marlborough School Committee.
Qualifications:
- Minimum of a High School Diploma or GED Equivalent preferred
- Demonstrated aptitude or competence for assigned responsibilities
- Experience in food service industry preferred
- Must be a positive contributor as a team player
- Such alternatives to the above qualifications as the Superintendent of Schools may find acceptable.
Employment Type
Full-Time
