Head Cook / Cook Supervisor
Head Cook / Cook Supervisor
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Job Description
POSITIONSUMMARY
Our Cooks work with work with a busy Dietary Services team to prepare appetizing and healthful food based on the nutrition and health needs of our Residents.
This is a great place to gain experience get to know the Residents/your customer and enjoy being an important part of your community.
While you areproviding great service to the Residents you will have:
- Flexible Shifts
- Tuition reimbursement and education support
- Full time employees have access to full benefits; medical dental vision and disability
- Employer paid life insurance
- Flexible spending accounts including medical & dependent
- Paid Time Off available to all employees
- 401(k) Retirement savings program with employer contribution
- A great place to grow in health care and the food services field
COOK SKILLS andABILITIES
Education: Associates degree preferred not required
Experience: Two years related food service experience
Leadership: Two years of leadership skills and experience
Excellent communications skills written and verbal
Required Experience:
Manager
Employment Type
Full-Time
