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You will be updated with latest job alerts via email$ 135 - 140
1 Vacancy
Join a nationally recognized multibillion-dollar food manufacturing company known for its iconic consumer brands. Were hiring a Quality Manager for a flagship production plant in Indianapolis IN home to over 330 employees and positioned for significant future growth.
As part of the plant leadership team youll lead all aspects of Food Safety Quality Assurance and Regulatory Compliance. This is a high-impact highly visible role with direct ownership of quality operations continuous improvement and cross-functional collaboration with teams across R&D Sales and Manufacturing.
Job Title: Quality Manager / Food Safety & Quality Assurance Manager
Location: Indianapolis IN
Reports To: Director of Food Safety & Quality
Compensation: Up to $120K base (potential increase to $135K$140K pending internal review)
Benefits: 9% 401(k) match full health coverage and excellent relocation package
Team Leadership: 2 direct reports 10 indirect reports
Ensure Regulatory Compliance: Oversee daily plant operations to meet USDA FDA FSMA CFIA and customer-specific food safety standards.
Lead Audits & Certifications: Manage HACCP SQF and FSMA programs. Act as site lead for regulatory and third-party inspections.
Build & Mentor High-Performing Teams: Develop a quality-focused culture through coaching training and performance management of QA personnel.
Deliver Robust Training Programs: Ensure plant-wide compliance with GMPs allergen controls and quality systems through onboarding and annual education.
Drive Continuous Improvement: Own key quality metrics (KPIs) including audit readiness complaint reduction and FSQ issue resolution.
Collaborate Cross-Functionally: Support new product launches and customer satisfaction by partnering with Operations R&D Sales and Maintenance.
Ensure Vendor Quality: Work closely with Corporate QA to manage supplier quality issues and implement corrective actions.
Maintain SOPs & Documentation: Lead development of plant-specific Standard Operating Procedures and manage QA department budget.
Oversee Sanitation & Monitoring Programs: Ensure effective sanitation pest control and environmental monitoring systems are in place.
Education: Bachelors degree in Food Science Microbiology Biology or related field.
Experience: 7 years in food or pharmaceutical manufacturing with at least 18 months managing a team of 5 or more.
Technical Expertise: Strong knowledge of HACCP GMPs FSMA SQF allergen controls environmental monitoring and root cause analysis.
Leadership Skills: Proven ability to inspire and manage quality teams in fast-paced environments.
Continuous Improvement: Familiar with lean manufacturing or quality improvement methodologies.
Note: Candidates from beverage manufacturing or strictly R&D backgrounds will not be considered.
Indianapolis offers a perfect blend of city living with a welcoming Midwestern feel. Known for its affordable housing excellent schools and vibrant food and arts scene its a great place to grow your career and settle down.
Join a Fortune 500 Leader: Work for a respected company with a rich brand portfolio and a strong industry presence.
Be Part of Growth: The plant is actively expanding and investing in the future new equipment new leadership new opportunities.
Visible Career-Defining Role: This role is high-profile within the organization and offers clear advancement potential.
Relocation Support: Receive best-in-class relocation benefits to make your transition seamless.
Were looking for a proactive driven and hands-on Quality Manager ready to lead and elevate food safety and quality standards. If you meet the criteria and are passionate about making a difference we want to hear from you.
Quality Assurance Manager Food Safety Manager HACCP FSMA SQF USDA FDA GMPs Food Science Jobs QA/QC Food Manufacturing Careers Food Quality Compliance Quality Manager Indianapolis Food Safety Compliance Continuous Improvement QA Supervisor Regulatory Affairs Root Cause Analysis Food QA Jobs
Required Experience:
Manager
Full Time