drjobs QC Lead - WA Fresh Carrots QC 2nd Shift

QC Lead - WA Fresh Carrots QC 2nd Shift

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1 Vacancy
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Job Location drjobs

Prosser, WA - USA

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Vacancy

1 Vacancy

Job Description

THE ROLE:

  • This position will report to the: QC Manager
  • Travel requirements: N/A
  • FLSA Status: Non-Exempt
  • Shift: 2
  • Employment Category: Full-Time Seasonal
  • Pay Rate: $ 22.27


STRONG HISTORY. EXCITING FUTURE

Bolthouse Fresh Foods is a leader in carrot production serving as a grower packer processor and shipper. Headquartered in Bakersfield California we are a proud employer to 1600 dedicated individuals. Since 1915 we have been committed to growing and producing high-quality carrots and today we are one of North Americas largest growers and distributors of fresh carrots for cooking and snacking. Additionally we supply premium natural ingredients for the food and beverage industry. With over a century of excellence Bolthouse Fresh products are available at major retailers across North America.

Bolthouse Fresh Foods has approximately 1600 employees.


WHAT YOULL BE RESPONSIBLE FOR IN THIS ROLE

The QA Lead will carry out with limited supervisor quality analysis and control for production of shortcut cello food service and frozen production.

  • Daily audits of QA technicians procedures include verification of code dates scales water levels plant GMPs and documentation.
  • Sample collection operation of scales data entry.
  • Serve as a QA Technician backup when necessary.
  • Perform weekly QA lab supply inventory.
  • Perform label verification procedures.
  • Perform Carrot receiving quality checks.
  • Monitoring and recording of facility PC (Preventive Controls) and CCPs (Critical Control Points)
  • Grading defects of carrots.
  • Assist Food Safety Leadership with facility trainings.
  • Complete product retains sample checks and data recording
  • Daily check of quality shift documents.
  • Perform record review per policy
  • Analytical testing of raw and finished products as well as processing water and equipment.
  • Examine product retain shelf-life samples aid manager in evaluation of shelf-life data.
  • Operate calibrate and maintain equipment (scales thermometers hydrocooler monitors etc.) routinely.
  • Other duties as assigned.


WHAT WERE LOOKING FOR

Required Skills and Abilities:

  • Ability to communicate clearly and concisely.
  • Must be reliable responsible dependable and be able to fulfill obligations.
  • Ability to work in a fast paced and high-pressure environment.
  • Work as a team and follow instructions.

Minimum Qualifications:

  • Must follow Bolthouse Fresh Foods standard operating procedures to prepare and/or analyze various parameters including good laboratory practices and aseptic techniques.
  • Proficient in Microsoft Access Excel and Word.
  • Ability to work with minimal supervision.
  • High School Diploma or equivalent; or one to three months related experience and/or training; or equivalent combination of education and experience
  • Proven reliable work history.


Preferred Qualifications:

  • Bilingual Preferred (English/Spanish)

PHYSICAL DEMANDS:

  • Environmental exposure cold/wet conditions (40 or below).
  • Material exposure-moving mechanical parts.
  • Occasional exposure to fumes airborne particles and vibrations.
  • Required to climb stairways.
  • Must be able to lift up to 50 lbs.
  • Must be able to stand and walk for an extended period of time during the work period.


HOURS & WORKDAYS:

2nd Shift (4:30pm-4:30am) Overtime Weekends and Holidays may be mandatory based on business needs. Rotating workday/time off schedules may be mandatory depending on department/business needs as well.

EQUAL EMPLOYMENT OPPORTUNITY

Bolthouse Fresh Foods is committed to creating a diverse and inclusive work environment and is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race color religion sex sexual orientation gender identity national origin age disability status protected veteran status genetic information or any other characteristic protected by law.

We are dedicated to fostering a workplace where everyone feels valued respected and empowered to achieve their full potential.

REASONABLE ACCOMMODATIONS:

Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions of their job. If you need assistance applying for a position or believe you require accommodation due to a disability or sincerely held religious belief please contact our Talent Acquisition team at: for additional support or guidance.


RECRUITMENT AGENCIES:

Bolthouse Fresh Foods does not accept unsolicited agency resumes. Bolthouse Fresh Foods is not responsible for any fees related to unsolicited resumes.


2nd Shift (4:30pm-4:30am) Overtime Weekends and Holidays may be mandatory based on business needs. Rotating workday/time off schedules may be mandatory depending on department/business needs as well.

Employment Type

Full-Time

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