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Food and Beverage Supervisor

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1 Vacancy
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Job Location drjobs

Liverpool - UK

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Vacancy

1 Vacancy

Job Description

Description

POSITION SUMMARY

Are you seeking to grow your skills with endless career opportunities work beside teammates that feel like family experience working for an employer that puts your wellbeing at the heart of everything it does enjoy monthly celebrations treats and recognition and make a difference in the local community Then Delta Hotels by Marriott Liverpool City Centre is the place for you.

Delta Hotels by Marriott Liverpool City Centre are now recruiting for a dynamic and passionateFood and Beverage Supervisorto join our Food & Beverage Team. Our Food & Beverage Supervisors work across all food and beverage areas of the hotel including; Oliviers restaurant room service Brew Bar Terrance and Conference & Events.

What youll do

  • Lead and supervise shifts across all of the Food & Beverage Outlets to ensure all shifts run with a seamless approach
  • Be knowledgeable about all food and beverage items that are offered in the restaurant and bar and ensure the team carry the same knowledge
  • Ensure compliance with all food and beverage policies standards and procedures
  • Inspect storage areas for cleanliness organization and FIFO
  • Complete stock inventories on a regular basis and order stock as required
  • Support with training and developing the team
  • Establish and maintain open collaborative relationships with the other hotel teams and be flexible to supporting in all areas of the hotel if required
  • Identify develop and introduce ways to upsell and increase revenue within the department
  • Complete opening and closing duties to ensure the restaurant is ready for service utensils and equipment is ready and all cash and keys are locked away at the end of the day
  • Support with developing seasonal hand crafted cocktails to drive additional sales

What were looking for

  • Great conversational skills and teamwork-oriented
  • Positive outlook and outgoing personality
  • Previous Food & Beverage supervisory experience in a hotel environment ideally within a restaurant or bar

Perks you deserve

In addition to an hourly rate of 13.47 ensuring you are paid for every hour worked Well support you in and out of the workplace by offering:

  • Eligibility to receive Service Charge (TRONC)
  • Free Car Parking
  • Complimentary Use of Hotel Gym
  • Tasty and Varied Meals in our Associate Dinning Facility
  • Uniform & dry-cleaning service
  • Enhanced Pay Rate on bank holidays (Double Time)
  • Enrolment in Perks at Work - Access to unlimited deals from retailers to restaurants cinemas and more
  • Discounted Hotel Accommodation Worldwide for you and your Friends & Family
  • 20% F&B Discount 30% Retail Discount & 20% Spa Discount in Marriott Hotels Worldwide
  • 20 days holiday plus 8 Bank Holidays increasing with service
  • Annual Performance Related Pay Review
  • Cycle to work scheme
  • Pension & Life Assurance
  • Access to our Take Care Emotional Wellbeing Resources & Associate Assistance Service
  • Comprehensive Training and Development program
  • Awards and Recognition Celebrations
  • Monthly Calendar of Associate Focused & Fun Events

With this role you will be working 40 hours per week over 5 days including weekends with a variety of early and late shifts - do you need flexibility in your life We are happy to discuss this with you!

If this sounds like the perfect role for you apply online or email

Marriott International is an equal opportunity believe in hiring a diverse workforce and sustaining an inclusive people-first are committed to non-discrimination onanyprotectedbasis such as disability and veteran status or any other basis covered under applicable law.




Required Experience:

Manager

Employment Type

Full-Time

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