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As a remote Head Cook you will play a vital role in the operation of our youth program. You are responsible for all aspects of food production from meal planning safe food preparation and cleanliness of the remote kitchen and remote dining areas. The youth camp operates for 6 weeks during July and August with 30 youth participants on site. The cook will live on site with the youth during this period of time to provide all meals and snacks for their time there. The Head Cook will maintain a warm welcome and professional disposition on and off duty. The setting and accommodation are rustic.
Your work will include:
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Qualifications :
WHO ARE WE LOOKING FOR
Additional Information :
WHATS IN IT FOR YOU
Dexterra Group is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race color religion sex sexual orientation gender identity national origin age disability protected veterans status Indigenous status or any other legally protected factors. Disabilityrelated accommodations during the hiring selection process are available upon request.
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Remote Work :
No
Employment Type :
Fulltime
Full-time