Chef de Partie
Chef de Partie
Posted on :
21-05-2025
Employer Active
1 Vacancy
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Job Description
- Full time permanent position 48 hours per week
- Salary 30000 per annum
- An additional share of service charge and tips (paid every 2 months about 3.5k annually)
- You will be responsible for the preparation and service in a particular section supporting the team and helping colleagues
- Ensuring high level of food quality and preparation
- Natural ability as a chef with outstanding attention for detail.
- Assisting with the development of menus
- Ability to work unsupervised and using own initiative
- Strictly follow all food safety and health & safety procedures.
Qualifications :
- A truly talented Chef with a professional approach great passion and flair for the industry and food.
- Experience at 3 AA Rosette or 1 Michelin star environment is ideal or at least 5 years experience in 2 AA Rosette within a similar role or above.
- A calm mature approach with a resilient nature that thrives under pressure.
- Dedicated excellent team player with strong communication skills.
- Ambition to succeed
Additional Information :
28 days holiday a year
Paid day off on your birthday
Complimentary stay at the castle after 3 months probation period passed.
Training programs via internal & external professionals and access to online training facilities
Staff and family rates on hotel accommodation and discounts on food and beverages
Recognition programmes
Access to online training facilities
Career development programmes
Uniform provided and free parking available
Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
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