A Hospitality Server Quick Serve is responsible for providing fast and efficient service to customers. They will serve a variety of premade or made freshtoorder snacks beverages and entre items from Centerplates Quick Serve menu. Style of service may be either grabandgo restaurantstyle or inseat service format.
The Hospitality Server Quick Serve may work at various locations throughout venue decks and concourses including mobile stands permanent stand fixtures or cafes/bistros. They may handle monetary transactions and are responsible for maintaining Centerplates standards for cleanliness and sanitation.
Essential Responsibilities Provide outstanding service to all Quick Serve customers.
Ensure that policies and procedures for processing customer sales transactions are adhered to.
Ensure quality and safety standards are maintained.
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