Banquet Manager
Banquet Manager
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
- Health vision and dental insurance
- 401(k)
- Vacation and Sick Pay
- Paid Holidays
- Employee Referral Program
- Opportunities for Advancement
- Hotel Discounts for you your friends and family
- Access to our Talent team to help you reach your career growth goals
- Coordinate the delivery of all food and beverages for functions held in the Hotel and all details about functions being held in all banquet and meeting rooms.
- Applies safety fundamentals in all areas of health inspection requirements and operation including proper use of utensils and equipment.
- Achievement of budgeted food sales beverage and labor costs.
- Provide excellent guest service
- Other duties as assigned
- Minimum of high school diploma or GED
- Two years related banquet catering restaurant experience preferred
- Prior hospitality experience REQUIRED in a hotel setting is preferred.
- Customer Service experience REQUIRED
- Knowledge of health department standards of food sanitation and safety practices
Required Experience:
Manager
Employment Type
Full-Time
