This is your daily contribution to turn our culinary experience into something exceptional ...
- Support the Head Chef in leading kitchen operations and ensuring smooth daily service.
- Assist in menu development by contributing ideas that reflect seasonality bold flavours and the Palomar spirit.
- Ensure consistently high standards in food preparation presentation and taste.
- Oversee sections of the kitchen mentoring junior chefs and fostering a supportive and collaborative team culture.
- Uphold the highest standards of hygiene and food safety practices in line with health regulations.
- Manage mise en place prep schedules and kitchen organisation to ensure efficiency and minimal waste.
- Collaborate with the Head Chef on ordering stock management and cost control.
- Lead by example during service remaining calm under pressure and solutionfocused.
- Contribute to training and developing the kitchen team helping them grow in their roles.
- Be open to guest feedback and play a part in continually refining our offering.
Qualifications :
We are looking for you with personality and that certain something:
- You have 35 years of experience in a senior kitchen role (Junior Sous or Sous Chef) in premium or highvolume establishments.
- You are a natural team player who can motivate others and take direction with a positive attitude.
- You are passionate about food bold flavours and delivering consistently excellent dishes.
- You bring strong organisational skills attention to detail and a commitment to cleanliness.
- You understand the balance of creativity and discipline required in a professional kitchen.
- You have a good grasp of kitchen financials stock control and waste management.
- You communicate clearly and work well with both back and frontofhouse teams.
- You thrive in a fastpaced environment and keep a cool head during busy services.
Additional Information :
Whats in it for you
- Join an innovative fastgrowing international group thats committed to not just building new hotels but building a global brand.
- The chance to challenge the norm and work in an environment that is both creative and rewarding.
- Become part of a team thats very passionate about creating great hospitality experiences and building a portfolio of brands.
- A competitive package and plenty of opportunity for development.
You ready You wanna join our 25hours Tribe
Then get going sign in and upload your CV along with your salary requirements. Jeremy is looking forward to your applications (in English only) and is the person to contact if you have any questions.
Remote Work :
No
Employment Type :
Fulltime