Steward / Kitchen Porter
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Job Description
EOE/AA/Disabled/Veterans
What are we looking for
A Steward / Kitchen Porter serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:
- Previous experience handling and working with chemicals
- A valid and current (proof may be required) qualification in food hygiene or similar
- A passion for providing great service
- A professional attitude and strong work ethic
- Ability to perform in a team and autonomously
What will it be like to work for Hilton
The future of hospitality is bright at Hilton: a leading global hospitality company with a diverse portfolio of worldclass brands. Dedicated to filling the earth with the light and warmth of hospitality we have welcomed more than 3 billion guests in our more than 100year history. Hilton is proud to have an awardwinning workplace culture and we are consistently named among one of the Worlds Best Workplaces.
We support the mental and physical wellbeing of all Team Members so they can Thrive thanks to innovative programs and benefits such as workplace flexibility career growth and development and ourGo Hilton Team Member Traveldiscount program. Hilton prioritizes understanding and integrating our Team Members unique perspectives and voicesalong with those of our Guests Owners Suppliers and Partnersto cultivate a diverse and inclusive environment for all. Check out the Hilton Careers blog and Instagram to learn more about what its like to be on Team Hilton!
We are an equal opportunity employer and value diversity at our company. We will ensure that qualified individuals with protected disabilities are provided reasonable accommodation to participate in the job application or interview process to perform essential job functions of his or her role and to receive other benefits and privileges of employment. Please contact us to request accommodation.
A Steward / Kitchen Porter will ensure the proper maintenance of all house / kitchen operations as well as the cleanliness and sanitation of all food preparation and storerooms in the hotel.
What will I be doing
As a Steward / Kitchen Porter you will oversee the hotel backofhouse operation by ensuring proper maintenance of all operating equipment and dish washing machines and providing the highest level of attention to the cleanliness and sanitation of all food and storage outlets. Specifically the Steward / Kitchen Porter will perform the following tasks to the highest standards:
- Clean and keep tidy the restaurant(s) kitchen(s) and all food outlets within the hotel
- Keep storerooms clean and tidy at all times
- Ensure hygiene and health and safety standards are met at all times
- Work with the kitchen to provide excellent service to our Guests
Employment Type
Full-Time
