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You will be updated with latest job alerts via email To apply visit the recruitment website at Jobs at FAO and complete your online profile. We strongly recommend that your profile is accurate complete and includes your employment records academic qualifications and language skills
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Once your profile is completed please apply and submit your application
Please note that FAO only considers higher educational qualifications obtained from an institution accredited/recognized in the World Higher Education Database (WHED) a list updated by the International Association of Universities (IAU) / United Nations Educational Scientific and Cultural Organization (UNESCO). The list can be accessed at may be requested to provide performance assessments and authorization to conduct verification checks of past and present work character education military and police records to ascertain any and all information which may be pertinent to the employment qualifications
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Your application will be screened based on the information provided in your online profile
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CONDITIONS OF SERVICE
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The length of appointment for internal FAO candidates will be established in accordance with applicable policies pertaining to the extension of appointments.
FAO is committed to achieving workforce diversity in terms of gender nationality background and culture
Qualified female applicants qualified nationals of nonand underrepresented Members and persons with disabilities are encouraged to apply
Everyone who works for FAO is required to adhere to the highest standards of integrity and professional conduct and to uphold FAOs values
FAO as a Specialized Agency of the United Nations has a zerotolerance policy for conduct that is incompatible with its status objectives and mandate including sexual exploitation and abuse sexual harassment abuse of authority and discrimination
All selected candidates will undergo rigorous reference and background checks
All applications will be treated with the strictest confidentiality
FAO staff are subject to the authority of the DirectorGeneral who may assign them to any of the activities or offices of the Organization.
FAOs commitment to environmental sustainability is integral to our strategic objectives and operations.
The Food and Agriculture Organization of the United Nations (FAO) contributes to the achievement of the 2030 Agenda through FAO Strategic Framework by supporting the transformation to MORE efficient inclusive resilient and sustainable agrifood systems for better production better nutrition a better environment and a better life leaving no one behind.
Organizational Setting
The Plant Production and Protection Division (NSP) enables the transition to MORE efficient inclusive resilient and sustainable plant production and protection through optimization and minimization. This requires the integration and harmonization of all appropriate crop production policies and practices in order to increase production in a sustainable manner so as to eradicate hunger and malnutrition while preserving the natural resources and environment for future use.
The Senior Agricultural Officer (Team Leader) will lead the Crop and Mechanization Systems Team (NSPLD) one of the six teams that make up NSP. NSPLD contributes to NSPs overarching goal of fostering resilient and sustainable plant production and protection systems that produce more with less. The team leads efforts to develop validate and promote the adoption of contextspecific modern agronomic practices with sustainable agriculture mechanization as an integral part that sustainably enhance the productivity efficiency and resilience of diverse cropping systems.
The position is located in the Plant Production and Protection Division (NSP) in FAO headquarters in Rome Italy.
Reporting Lines
The Senior Agricultural Officer (Team Leader) reports to the Director NSP.
Technical Focus
Support Member Nations in fostering sustainable crop production systems through policy development capacity building knowledge transfer and technical/project support. In so doing promote the use of contextsensitive and fitforpurpose modern agronomic techniques strategies and practices which encompass efficient productivityenhancing and environmentally sound methods for land preparation sowing managements of soil fertility and moisture and harvest of crops that are grown for food feed fiber oil ornamental and industrial purposes.
Key Results
Leadership and technical policy expertise for the planning development and implementation of divisional/crossdivisional programmes of work projects products services in accordance with the FAO Strategic Framework.
Key Functions
Specific Functions
CANDIDATES WILL BE ASSESSED AGAINST THE FOLLOWING
Minimum Requirements
Competencies
Technical/Functional Skills
Required Experience:
Senior IC
Full-Time