drjobs Senior Chef de Partie

Senior Chef de Partie

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1 Vacancy
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Job Location drjobs

Poole - UK

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Vacancy

1 Vacancy

Job Description

Senior Chef de Partie

  • Pay 13.15 per hour 30771 per year for a 45 hour week)
  • Plus up to 7500 per year in tips (paid weekly based on last years earnings)giving total potential earnings of 38271 per year.
  • Flexible shifts withpart and full timeoptions
  • A Top 100 Best Company to work for


We are looking for an experienced Senior Chef de Partieto join our friendly kitchen team at ourlovely Sandbanks restaurant in Poole Dorset.

We see ourselves as being in the cheering up industry tryingto make people smile with great food drink and experiences. As we are in theTop 25 Best Hospitality Companies to Work For we think we are pretty good atmaking our team smile too. We believe in supporting our teams and embracingdiversity and are a Disability Confident Committed Employer.

Family is the foundation of our business and we understand theimportance of work/life balance and flexibility.


What youll be getting up to

  • Leading sections during service
  • Developing & inspiring junior kitchen team members
  • Supporting the team toensure that Ricks dishes vision and desire for quality delivers a fantastic dining experience for our guests.
  • Gaining valuable experience for your personal development and career progression


Checkus out!

Wantto know what its like to work here

Checkout our Life at Steins media channels.

Instagram:@lifeatsteins
TikTok: your career with us

Were not just passionate about food were passionate about developing our people too. Many of our Head Chefsworkedtheirway up through the chef ranks from Kitchen Porter sotheyknowexactly how to support and develop your chef career with us. 75 of our managers have been promoted from within and we want to help you fulfil your potential. Well invest in you with:

  • Craft skills and training (wine and food tastings supplier visits) to develop your knowledge and confidence
  • Opportunities to move between parts of our business
  • Encouragement to apply for bigger roles when the time is right
  • Regular encouragement and support from your manager

Perks

We want to impress youas much as youll impress our guests so we offer a range of perks for all ourstaff.

  • Flexible shifts. Family time and work/life balance are important to us. Well workwith you to find the shifts that work for your lifestyle.
  • Significant tips. On top of your wage youll earn tips and youll even get tipswhen youre on holiday!
  • Staff discounts. Youll get 50 off in our restaurants 20 in our shops andonline and discounted hotel stays and cookery courses. You can also order wineat cost price.
  • Free meal for two. After each full year with us youll get a complimentary 3 coursemeal for two people in one of our restaurants.
  • Social events. Youll get the chance to meet Rick and the family at fun socialevents and parties.
  • Wellbeing support. Youre able to access all of Hospitality Actions EmployeeAssistance Programme services for free at any time such as a 24hour phoneline and help sheets.
  • Recommenda friend bonus.If you successfully recommend us a new employee youll receive a bonus from usas a thank you.
  • Pension scheme. To help save for yourfuture youll be automatically enrolled in our pension scheme after your first3 months.
  • Staff surprises.We like to make yousmile so therell be little treats from us throughout the year.
  • Holiday.Youll get 28 days paidholiday every year which increases after 2 years.
  • Volunteering day. After each full year with us youll get 1 paid day to volunteerfor a charity thats important to you.

Our Story

Rick and Jill Stein started our family run business back in 1975 and today we employ over 600 happy staff. The business has grown from the first flagship Seafood Restaurant in Padstow to 10 restaurants across the south of England plus hotel rooms cookery school shops and an online shop. Rick and Jill are still heavily involved in the business as are their three sons Ed Jack and Charlie.


Our Values

We are proud to be a valuesled company which you willlearn more about upon joining us the values that we live and breathe here atSteins are:

  • Hospitality is from our hearts.
  • Enjoy learning & improving.
  • Right thing right way.
  • Bring out the best in each other.
  • Show great team spirit.

Good to know...

  • Uniform we provide our kitchen teams with chef whites.
  • We can provide support with local parking permit
  • Access to discounted taxi rates

Say Hello

Wed love to hear from you to apply email your cv to razvanncraescuatrickstein.com or click apply to submit a quick application

If you would like any additional support or need any reasonable adjustments at any stage please let us know.


Rick Stein Sandbanks was opened by Rick Stein and Jill Stein in November 2015 a beautifully bright restaurant enjoying views across the water on Sandbanks Road. Guests can enjoy a casual lunch with classic dishes such as crab salads and moules marinire alongside seafood dishes including dover sole meunire turbot hollandaise and fruits de mer.0...


Required Experience:

Senior IC

Employment Type

Full-Time

Company Industry

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