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Junior Sous Chef

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1 Vacancy
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Job Location drjobs

Portree - UK

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Vacancy

1 Vacancy

Job Description

Junior Sous Chef

About the Cuillin Hills Hotel:

The Cuillin Hills is a small family run hotel situated in the heart of Portree on the Isle of Skye. The Hotel is surrounded by 15 acres of private grounds all of which looks out to one of the most breathtaking views Scotland has to offer.

The Isle of Skye is an incredibly popular holiday destination with people visiting from around the world. Our restaurant has an excellent reputation for delicious meals using the finest locally sourced ingredients. The successful candidate should be comfortable working in a fast paced environment have a genuine passion for food and good knowledge of kitchen equipment and ingredients.

The Benefits of Working at the Cuillin Hills Hotel:

  • Skye Gym Membership 24hr access
  • 50 Staff Food and Beverage Discount
  • Employee Bike Scheme
  • High Quality Live in Accommodation available 5 minute walk from hotel)
  • Weekly Pay making it easier for you to manage your finances
  • Paid breaks and free quality meals on shift
  • Open 365 days a year
  • Certified training courses with opportunities to progress
  • Professional state of the art equipment in all departments
  • A chance to live and work on the beautiful Isle of Skye!

Responsibilities may include some of the following:

  • Deliver high standards of food preparation and service
  • Preparing cooking and presenting dishes within your speciality
  • Ensure adequacy of supplies within your cooking station
  • Supervising and training any commis working with you
  • Maintain high standards of food hygiene
  • Monitoring portion and waste control to keep within budget
  • Assisting Senior Sous Chef and Head Chef to develop new dishes
  • Fully responsible for running your own section
  • Follow the directions of the Head Chef

Skills/Qualities Required:

  • Experience is essential
  • Knowledge of Health and Safety Regulations
  • Food Hygiene
  • Must work well with Head Chef to maintain kitchen organisation
  • Food Hygiene
  • Good Communication Skills
  • Must work well within a team
  • Excellent attention to detail
  • Reliable with great timekeeping

If you are interested in joining our fun friendly hardworking team please apply now or for further information please contact .


Required Experience:

Junior IC

Employment Type

Full-Time

About Company

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