Bar Beverage Manager Marquee Lounge
Bar Beverage Manager Marquee Lounge
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1 Vacancy
Job Description
Overview
Shoreham Hotel
Nestled in the Woodley Park neighborhood of Washington DC the Omni Shoreham Hotel is a true urban oasis within the Capitol City. Associates pride themselves as being a part of a historic landmark serving as host to numerous presidents dignitaries political events and inaugural balls.
Associates can enjoy and be rewarded by several career development opportunities and the environment to grow ones career into various areas of the hotel including leadership roles. The Omni Shoreham Hotel associates consistently rank their place of employment as one of the Best Places to Work by the Washington Business Journal and scored the hotel with the highest ever results on the Associate Engagement Survey in 2012.
Associates at the Omni Shoreham Hotel are proud of being a true part of an extended family and many have spent their entire careers within the hotel some with over 4 decades of service! We celebrate these milestones and as well as many other successes on a monthly basis during our all associate rallies Hibiscus Huddles in honor of our company logo.
Job Description
Ensure proper training and supervision of all personnel to deliver prompt courteous service in a manner that complies with Omni Food and Beverage standards and company policies and procedures. Salary of $68000 based on experience
Responsibilities
- Responsible for the supervision and coordination of assigned shift assisting in overall management.
- Complete environmental checklist for dining room. Supervise related associate assignments.
- Stay on the floor during peak hours supervising the performance of associates.
- Monitor each guest experience.
- Examine food and beverage preparation and provide corrective training where necessary.
- Supervise bar controls shot glass use red lining bottles totally empty liquor par list.
- Supervise cost control efforts to ensure the operations financial success.
- Participate in scheduling within budgetary guidelines.
- Forecast weekly and monthly.
- Completing weekly payroll and associated audit.
- Monitor labor and payroll costs.
- Oversee the order of daily supplies.
- Supervise the maintenance of dining room for cleanliness sanitation and appearance.
- Prepare maintenance requests follow up.
- Hold premeal meetings with associates.
- Follow up on established training steps supervise performance and provide necessary retraining.
- Participate in interviewing new associates.
- Must be familiar with and adhere to all liquor liability laws.
- Must know emergency procedures (including CPR) and work to prevent accidents.
- Handle guest comments and complaints.
- Responsible for reporting all product/service defects and measuring process attributes as applicable.
Qualifications
- At least 1 year Food & Beverage/Restaurant experience.
- Previous hospitality/hotel experience strongly preferred.
- Strong bar knowledge required.
- Bachelor degree or equivalent
- Must be a team player.
- Must have a great attitude along with excellent guest service skills.
- Must be able to work a flexible schedule including mornings nights weekends and holidays.
Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster and its supplement are available using the following links:EEOC is the Law Posterand the following link is theOFCCPs Pay Transparency Nondiscrimination policy statement
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position please send an email to.
End of Job Description
Required Experience:
Manager
Employment Type
Unclear
